Avery Out of Bounds Stout

Brewed by Avery Brewing Company
Style: Dry Stout
Boulder, Colorado USA

Shared this with MereLikesBeer. This pours an opaque dark brown with tan head. The aroma is strong coffee,while the flavor is more of chocolate. I liked this alot, and the price is right. Cheers!

I shared a bottle of this with BeerBaron617 today. Only my second Avery product. As I am not the biggest stout fan to begin with, I don’t know that that was a good idea. Myself I like a sweeter stout, but this was ok for an average stout. It is very well balanced and sits well with my palate. Overall the taste and aroma don’t exactly translate. It smells a lot like a dark coffee, very roasty and a bit sweet, however it tasted more of chocolate - which I thought was a bit different. Generally speaking it’s a pretty decent stout again. I would consider it for purchase again :)

Puts a dark brown, not quite black. Notucj of a head, but nice lacing. Aroma is surprisingly grainy - oaty and sweet molasses. Tastes just as grainy as it smells, nice sweetness balanced by a hearty roastiness. Yum! Slightly thin body with more carb than it needs, bit overall, a nice stout, a definite cut above the rest.

Nice and drinkable. Balanced taste and aroma. Sweetness, nice level of roast and bitterness. Smooth and creamy. Solid.

Draft @ Hamilton’s. Pours black with a one finger fluffy brown head. aroma is coffee, hops and a little bitter dark chocolate. has a medium body with good lacing and carbonation. flavor is the same as aroma. has an oily and creamy mouthfeel with a bite from the hops on the tongue. also has a dry hop aftertaste- not bad.

Pours a very dark brown with a small head. Aroma is subtle and straightforward- dry roast, coffee, and a touch of cream. Flavor is nic with a good creamy and roasty quality. Really quite a nice beer with a palate that lends itself to a drinkable stout.

Nice roasty smell, a little cafe au lait kind of smell to it. Really pleasant coffee flavor with a little dark chocolate and a pleasant hop bite. Good carbonation spreads the falvors out a bit. Really solid stout and perfect on a late spring mountain evening.

Black pour with a smallish, slightly beige head. Aroma is roasted malt, coffee, and chocolate. Flavor is predominantly roasted malt, cream, coffee and hints of chocolate. Palate is thick but not overly robust. Decent considering the style, but not extravagant or extreme by any means. An enjoyable sipper, or perhaps even session stout.