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Avery Thirteen 3.62 449

Avery Thirteen

 (RETIRED)
Percentile
93
overall

bottled
available

on tap
available

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RatingsAverageScoreSeasonalABVStyle PctlServe in
4493.63/5.03.62/5.0Special9.5%86.9Dimpled mug, Stein, Weizen
Commercial Description:
Unlucky 13? If anything, 13 has been a lucky number and year for us! Here is our version of a Weizen Doppelbock, a very rarely brewed style marrying the complexities of two great German traditions, Weiss and Doppelbock. The aroma is dominated by fruity and spicy esters produced by the German Weiss yeast strain with a dry drinkability from the wheat malt. The flavor and color are dominated by the unique specialty grains that produce the Doppelbocks flavors of fresh baked bread, toffee and cocoa, and a dark-ruby red hue. Since goats have traditionally adorned Bock labels, we chose a Rocky Mountain Goat for this Rocky Mountain Bock. Peace to all and follow your dreams! Brewed with Rocky Mountain water, malted barley, malted wheat, imported German specialty grains and hops, and one unique German yeast.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DrBeer (777), Danderyd Stockholm, Sweden
3.7 Aroma Appearance Flavor Palate Overall
8/105/57/103/514/20
Jul 30, 2006  
Dark brown with red notes. Almost no beige head. Chocolate aroma with notes of banana, alcohol, brown sugar, perfume, fruits and roasted malts. Dry chocolate flavor. Alcoholic with some sweetness.


 fly (1332), austin, Tejas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Jul 20, 2006  
Thirteen over twelve and delve deeper into goatdom whilst knowing eleven may dwell in the Maharaja to this day. Would I put this side by side with Aventinus? Well I didn’t so I’m not going to try now. Maybe later, but as for now my thoughts are in a pleasant place and I enjoyed this, so that’s good and so is Avery.


 MrRain (433), O’Fallon, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Mar 15, 2009  
750ml bottle poured into a tulip. AT pours dark brown with reddish tones. The head is medium with large rubble. The aroma is sweet, like molasses with a yeasty undercurrent. The body is very thick and oily and has a contrasting hop bite. The overall quality of the beer is fine. It’s really not very wheat-like though. It’s pretty sweet and reminds more more of a barley wine or double than it does a weizen bock.


 hopscotch (5507), Vero Beach, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/58/103/514/20
May 28, 2006  
Bottle... Barely hazy, very dark, ruby lager with a small, creamy, everlasting khaki head. Smells and tastes like a green banana dipped in chocolate. Sweet malt and dry, tangy wheat. Medium-bodied and oily with fizzy carbonation. Finishes tart and chocolatey like chocolate covered cherries.


 diabel (1372), Aarschot, Belgium
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Sep 19, 2006  
Bottle at LCRBM 2, Kulminator, Antwerp, Belgium
Deep brown, quite clear head. Aroma of pears, malts (strong roasted, straw, molasses), liquor. Nice. Moderately bitter, lightly sweet initial flavour. Moderately bitter finish. Quite heavily bodied.


 blank (998), Washington, Washington DC, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Feb 20, 2007  
this was a really cool beer. a very dark malty weiss beer. Had a solid rich flavor. A little too much alcohol in the taste.


 TheBeerGod (3166), Newport News, Virginia, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Oct 7, 2006  
Bottle. Deep mahogany. Small rapidly vanishing tan head. Nose is dark malts, light chocolate and pumpernickel bread. Soft banana and a touch of alcohol. Taste is bready and malty with sweet notes, chocolate, soft banana, light bubblegum notes and alcohol. Body is light-medium, mild carbonation and lots of alcohol warmth. Finishes with lots of chocolate, burnt dark malts, light dark fruit flavors, alcohol and candy notes. Not bad but a little hot right now.


 SpringsLicker (2043), Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jan 17, 2008  
Thanks to decaturstevo for sharing this one at his recent tasting. Pours a deep mahogany with a thin off-white head. Rich malt aroma, some banana. Sweet dark caramel overwhelms the flavor, but is good none the less. Good, with a full bodied, smooth delivery and finish.



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