 Kevin (1918), Colorado, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jun 26, 2006 Dark pour that is not quite black, with a thick cream colored head. Berries and chocolate nose with a bit of dust. Tangy oatmeal, caramel, chocolate milk mix, nutmeg, a bit of banana flavor. Finish is dry with a noticeable alcohol bite., oh yeah, 9.5% that explains that I guess. Port like flavors. Not a bad beer.
Ap-4 ar-7 tas-7 pal-3 ov-14
cbkschubert (2017), Cochise Co., Arizona, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jan 2, 2007 22 oz. bottle from Beverage House (Tucson) - Pours a brown color with a two finger thick light tan head. Light lacing. Aroma is full of esters. Flavor is lightly spiced and fruity. Also some dry caramel malt flavor comes through. Medium body and slightly bitter. A good beer.
lethe (168), Stony Brook by way of Cincinnati, New York, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 3/5 | 14/20 |
Aug 2, 2006 Deep brown pour that turns crimson to light. Nose is muddled, sticky sweet then roast, I became confused. Heavy, full body has a nice touch to it. Flavor is much more than the aroma with a nice weizen quality (yeasty, dry, appetizing) up front, followed by a rich bock barrage of sweet chocolate and caramel. This has a nice depth and dimension to its flavors before it succumbs to its nemesis. Alcohol. A strong, astringent alcohol presence suffocates what this brew had acheived. Less than the sum of its parts, Avery took a shot and failed admirably.
MPA (512), Nørrebro(formerly Aalborg), Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 14/20 |
Dec 1, 2006 Bottle. dark with brown/beige head. Aroma of yeast, caramel, alcohol, fruit and chocolate. Flavour of alcohol, toasted malts and sweetness with a malty, bitter finish.
Snojerk321 (2021), San Diego, California, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Jul 4, 2008 22oz bottle. Pours a dark murky brown with a fizzy beige dome. Toasted malt, dark fruits and coffee dominate the nose while the finish is slightly bitter and tingles the palate.
Headbanger (1600), Aurora, Illinois, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Jun 7, 2007 22oz bomber-Dark brown almost black body with a small ring for a head. Aroma of malt, alcohol, and red wine. Taste of weizen, sourness, malt. and caramel. A different tasting beer.
JCB (1796), Durham, North Carolina, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jun 21, 2007 Good gravy, this is one malt-tastic beer. Deep brown body with a modest, fairly frothy head. The wheats really come through in a powerful way, and the chocolate breadiness makes this one chewy beer. It’s almost too much for me, impressive though I find the craft. Nice dry finish. Slight imbalance to me, but still a fine effort.
Theis (3791), Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 16/20 |
Dec 27, 2006 Bottle at home - while making the Christmas dinner - shared with Mette. white head- Aroma: Chokolate, burned, sweetness, light alcohol. Taste: Berries, chokolate, hop bitter, sweetness, light prunes, light coffee, burned. Nice smooth - weak finish.
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