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Avery Thirteen 3.62 449

Avery Thirteen

 (RETIRED)
Percentile
93
overall

bottled
available

on tap
available

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RatingsAverageScoreSeasonalABVStyle PctlServe in
4493.63/5.03.62/5.0Special9.5%86.9Dimpled mug, Stein, Weizen
Commercial Description:
Unlucky 13? If anything, 13 has been a lucky number and year for us! Here is our version of a Weizen Doppelbock, a very rarely brewed style marrying the complexities of two great German traditions, Weiss and Doppelbock. The aroma is dominated by fruity and spicy esters produced by the German Weiss yeast strain with a dry drinkability from the wheat malt. The flavor and color are dominated by the unique specialty grains that produce the Doppelbocks flavors of fresh baked bread, toffee and cocoa, and a dark-ruby red hue. Since goats have traditionally adorned Bock labels, we chose a Rocky Mountain Goat for this Rocky Mountain Bock. Peace to all and follow your dreams! Brewed with Rocky Mountain water, malted barley, malted wheat, imported German specialty grains and hops, and one unique German yeast.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 markwise (1187), 15 Minutes from Kuhnhenn in, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Mar 16, 2008  
Overall a very good complex beer. It pours a dark brown with a miniscule off-white head. Aroma smells of chocolate, molasses, and dark fruit. The head quickly dissolves and there you have all of these flavors in a light, flavorful, porter-like beer. It finishes as it starts, but with a tang of bitterness. I would definitely drink it again, if I found it.


 joss (3683), Garching b. München, Germany
3.4 Aroma Appearance Flavor Palate Overall
7/103/58/103/513/20
Oct 13, 2006  
Bottle. Murky brown, low head. Vineous and chocolaty aroma. Fruity, berrylike, estery, citrus, pine, clay. Medium body. Berry aftertaste. Nice but, nowhere neaer the complexity of a Aventinus.


 bierkoning (6082), La Tropica, Netherlands
3.4 Aroma Appearance Flavor Palate Overall
8/103/57/103/513/20
Sep 11, 2006  
LCRBM2: Banana and grapes in the almost vinous aroma and flavor. Brown sugar aftertaste. Indeed, not very subtle.


 radiomgb (2056), Peterborough, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
May 4, 2007  
Dark ruby in colour, average sized beige head, some light lacing. The aroma is of light alcohol, caramel, light spice, dark fruits, some molasses. The flavour is quite malty, some noticable alcohol, earthy, wheaty, dark fruits. Fizzy mouthfeel, medium body, medium/high carbonation. Finishes lingering, again some alcohol, mild sweetness. Not nearly as over the top as some of the other Avery beers, this one actually has some balance and is drinkable. Not bad.

650ml bottle shared by <a href=http://www.ratebeer.com/ViewUser.asp?U target=blank>mds, thanks Mike.


 skortila (2907), Bunnik, Netherlands
3.4 Aroma Appearance Flavor Palate Overall
8/104/56/103/513/20
Sep 10, 2006  
[2nd Low Countries RateBeer meeting] Butterscotch, roasted malty sweetish aroma. Clear, brown coloured with a light brown head. Taste is quite sweet, caramel malty, some sugar and fruit. Nice, but too sweet.


 apoptosis (1316), Long Island, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/102/514/20
Jul 25, 2006  
Very dark, reddish brown with a slight tan head. Strong wheaty, but band-aid-like aroma. Theres something unusual in the aroma, but the flavor/taste is decent. There’s cocoa and buttery malts. It is not very rich, yet the alcohol burn/astringency is very evident. Overall, it is interesitng, but I probably wouldn’t buy another bottle.


 mkobes (2104), paramus, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Aug 25, 2006  
22 oz bomber. Deep dark black in color with a little tan head. Fruity malty aroma. Caramel fruity raisiny notes. Malty caralmel and fruity flavor. Thin bodied. Finish is malty. Drinkable.


 SDbruboy (1832), San Diego, California, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
May 28, 2006  
22 oz. bomber, from Holiday Wine Cellar and shared by DarkElf - thanks! Pours dark brown with a moderate beige head and garnet highlights when held to light. Aroma of very ripe bananas, earthy and herbal notes, tempering to a light molasses. Herbal, sweet and toasty wheat flavors, banana, earth, bitter black tea infused with ripe banana. Medium to full body and gentle carbonation.



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