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Ayinger Altbairisch Dunkel

Percentile
92
overall
Brewed by Brauerei Aying
Style: Dunkel

Aying, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6093.61/5.03.6/5.05%99.8Dimpled mug, Lager glass, Stein
Commercial Description:
Dark chocolate in color, you can see a wonderful reflection if you hold it up to the light. It is round and soft with the warm, sweet aroma of freshly roasted malted barley. A satisfying, malty taste, with coffee-ish tones and a hint of plummy fruitiness in the finish. Complex and beautifully balanced.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 nick76 (2657), Tampa, Florida, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jul 16, 2009  
The aroma is sweet and chocolaty with caramel, grassy hops, grain husks, fruit, and lightly toasted malt. The appearance is dark amber with an average head. The flavor is like the aroma with a touch of cardboard. The palate is typical for the style. Overall a good but not great beer.


 Gusler (2655), Tucson, Arizona, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Sep 25, 2003  
In the glass a translucent deep mahogany color, the head mastodonic in size, the texture spumescent and the color a winsome tan. As the head dissolves a satiny sheet of lace is formed to conceal the glass. Nose has hints of caramel, sweet, crisp and fresh, a treat for the senses with start lightly sweet and loaded with malt, top is middling in its feel to the palate. Finish is prickly in its acidity, the hops appropriate to the style, droughty aftertaste that is long lasting, a fine quaffing beer and a pleasure to sample.


 maniac (2628), Richmond, Virginia, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jun 8, 2007  
Clear ruby body with a medium creamy light brown head. Sweet light molassas aroma. Sweet molassas flavor with a nutty background.


 puzzl (2620), New York, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/102/515/20
Jul 26, 2005  
Malty aroma, vegetably. Reminds me a bit of chicken broth or cheap gravy and mashed potatoes. Pour was a deepish yellow/brown, with a decent head and no lacing. Flavor was big on vegetables... if I actually ate mine, I may be able to identify which ones :) A bit of maltiness as well but an overly watery palate doesn’t allow much flavor to come through.


 Pailhead (2593), Allen Park, Michigan, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/55/104/513/20
May 5, 2004  
Bottle: Aroma is very fruity. I can smell the plums. A slight coffee smell as well. Pours a very dark reddish-brown with a small head. Minimal lacing. Taste is weaker than expected based on smell. Malty flavor with some hints of coffee and chocolate. Aroma, appearance, and palate are all great but the flavor is a bit lacking.


 Nate (2552), Indiana, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/105/514/20
Apr 7, 2003  
Malty and a bit tangy. Caramel. Crisp and sweet hoppiness. Rye. Off-white foamy lacing head atop beautiful clear deep coppery red/brown. Medium thick watery body and medium carbonation. Nice and malty. Not too sweet. Nice nutty finish and after. Good balance of sweet malt and bitterness. An enjoyable dunkel.


 dwyerpg (2537), Las Vegas, Nevada, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Jul 8, 2005  
See-through brown. Like the Ur-weisse, it has both light and heavy moments. A redrinkable beer for sure, reminds me of Michelob amber bock but better.


 Bockyhorsey (2528), Mesa, Arizona, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Apr 30, 2005  
Aroma was of malts and licorice. Dark amber body with small head that settled to a thin layer on top of beer. Cherry fruit flavor that was also rich. Left fruty aftertaste on the palate which was good. Decent beer.



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