 Dorwart (1814), Robbinsville, New Jersey, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Jan 24, 2004 Updated: Jan 3, 2007Very nice creamy head which leaves some nice lacing. Dusty, bready malt aroma. Excellent deep reddish/brown in color. Flavor is mostly roasted malts with a hint of coffee and some hops. A well balanced beer. Nice bitter finish from the hops. A very good dunkel.
Schroppfy (1813), Ohio, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Sep 30, 2002 In a recent post, someone had called Aying one of the best breweries in the world. I would have to agree...I don’t really like the Dunkel style, but this is so good, so fresh, so classy, that one has to appreciate it’s qualities. Subtly sweet in a dunkley way, perfect malting, smooth, warms excellently. Thinninsh mouthfeel, which (I think) is appropriate for the style...(?). Lordy, what a great beer.
oldrtybastrd (1801), Morlautern, Germany/Great Falls, Montana, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Dec 11, 2005 Pours a deep dark brown. Aromas of roasted malts, smoke, and hints of fruit. Flavors of the roasted malts, some fruit, with a coffee aftertaste.
YourDarkLord (1800), Urbana, Illinois, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Apr 11, 2005 This was quite good. Chestnut brown under an ample tan head. The aroma was sweet malt, chocolate, molasses, some herbs. Texture was a tad thin but otherwise medium bodied. The flavor was a pleasant sweet maltiness without being cloying. Some brown sugar, chocolate, malted milk balls. Nicely done beer that is certain to please.
pilsnerrogge (1783), Finspĺng, Sweden
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 2/5 | 12/20 |
Jan 21, 2002 Roasted flavour, O.K. bitterness, a bit watery aftertaste.
ryan (1776), Beltsville, Maryland, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 |
May 17, 2008 Clear brown body with a medium-sized off-white head. Toffee, raisin nose, with clean yeast and light roast. Flavor is lightly sweet with light, dusty chocolate, some raisins, roast and toffee. Medium body is soft with moderate carbonation.
thornecb (1773), Marblehead, Massachusetts, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 3/5 | 15/20 |
Sep 26, 2006 Pours a light mahogany into a shaker. Fluffy micro head with excellent retention leaves sheets as it slightly recedes. Fresh malt aromas. Flat and watery with sweet dried fruits and with a coffee and fig finish.
tjthresh (1770), Greenfield, Indiana, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
May 22, 2005 500 ml bottle. No date, but there is a touch of oxidation. Brown and garnet with a nice tan cap on top. Strong malt nose featuring chocolate, and toffee. No hops here. Buttery chocolate with a drying at the end. Light carb is nice. Well worth the coupole of bucks fo the bottle.
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