 presario (2982), Calgary, Alberta, Canada
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 8/10 | 3/5 | 15/20 |
Oct 6, 2003 Slightly acidic but pleasant aroma. Dark reddish brown. Light caramel head. Malty, plummy and even chocolate notes. Refeshing and intriguing. Light finish.
Panzuriel (993), Westerville, Ohio, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 14/20 |
Aug 17, 2002 I was slightly disappointed by this beer. The color,smell, and type are all build-up for a mildly disappointing taste. Still, a good beer. I was just expecting much more.
WISEGUY572 (1246), Philadelphia, Pennsylvania, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Aug 23, 2004 Great mouthfeel. Beautiful dark brown beer with a tan head. Dark well roasted malts, good bitterness, from the roasting more than from hops, sweet almost wheat beer spicey fruitiness and rounded mouth.
Dorwart (1814), Robbinsville, New Jersey, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Jan 24, 2004 Updated: Jan 3, 2007Very nice creamy head which leaves some nice lacing. Dusty, bready malt aroma. Excellent deep reddish/brown in color. Flavor is mostly roasted malts with a hint of coffee and some hops. A well balanced beer. Nice bitter finish from the hops. A very good dunkel.
pantani (1902), Salinas, California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Apr 21, 2004 Deep brown in color, nice light tan head. Aroma is malty, smokey, coffee. Taste is coffee, light chocolate, malt. Real nice.
IPFreely (1470), Lewiston, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Aug 14, 2003 Dark amber, tight tan head. Aroma of roasted malt. Sweet malty flavor with dry and bitter finish. Medium body, clean feeling. Quite tasty.
5000 (2409), Hardened Liver, Washington, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jul 18, 2005 Bottle: Reddish copper, translucent, large foamy light beige head, nice lacing, but virtually no carbonation. Dark bready aroma, slight fig or date. Toasted malt on the tongue with a definite smokey aspect to it. The smoke aspect, or charred wood, is stronger here than in any other Dunkel I have had to date. Fairly big bodied with a moderate mouthfeel. Malty finish, not as bready as on the nose, with lingering charred wood. Good, but a little unexpected.
Rastacouere (5553), Montréal, Quebec, Canada
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 7/10 | 5/5 | 14/20 |
Nov 4, 2003 Updated: Apr 7, 2004Very carbonated dark clear copper body with a great foamy head, generous and long-lasting. Aroma is malty and showed hints of herbal honey and brown sugar. The taste is definitely on the sweet end, dark earthy fruits with notes of smoke in the finish. So quaffable that you basically feel the water quality used in this concoction was as good as it gets. Aftertaste is... fresh, like I had just brushed my teeths with more toothpaste than I should have used. Still, what I prefered about this beer is its refreshing lager character combined with a marvellous creamy round texture which makes you keep it on the tongue for a while before swallowing. Cheers Todd.
|
Rate This
Statistics
Find This Beer (Want/Have)