Ayinger Celebrator Doppelbock

Bottle. Dark brown, nice full light tan head. Warm, malty aroma with some dark fruits. Tastes of caramel, raisins, plums, and a hint of hops. Sharp mouthfeel finishes clean. Great stuff.

aroma of caramel and malts mixed with dark brown sugar and chocolate. pours almost black with tan head. flavor is roasted malts and coffee with a hint of chocolate. very, very good beer, a must try!

Bottle, Cookie mixed with a horse blanket smell. Off white head that is mostly diminishing. Moderately bitter initial flavor with a average duration. This beer rocks. Best beer from the Brauerel Aying brewery.

Sampled at Cellar’s Wine & Spirits in St Paul, Minnesota. From 330 ml bottle pours a clear reddish dark amber brew with a thin beige head that slowly dissipates to a fine film and off-white ring. Aroma of sweetened caramel malt, a touch of brown sugar, dark pitted fruits and some raisin. Taste is full bodied, very light carbonated with a smooth flavor of dark pitted fruits, raisin, some caramel malt and brown sugar. Finish is semi-sweet, the a malty aftertaste that slowly disappears. I recommend using Celebrator as a guide to compare other dopplebock beers to.

12 oz bottle. Pours a brown body with light brown head. The aroma is coffee, dark fruits, and malt. The taste is pretty complex, I understand why this is rated so high. Flavors of alcohol, coffee, malt, and roastiness.

pours the color of soda, thick brown head aroma is heavy in malts. very smooth for a doppelbock i mean this is extremely smooth, has a great flavor yet very subtle. If you are looking for a doppelbock this is it.

Pours a brownish red color with a small tan head. Aroma of malt, rasins, fruits. Flavor is roasted barley, malt, fruits, caramel. This is a really nice dopplebock, well done!

330 ml bottle. Deep reddish brown colour, small off-white head. Sweet aroma of roasted malts, with prunes and raisins. Flavour is like the aroma: sweet dark fruits and roasted malts. Smooth and pleasant mouthfeel. Nice warm aftertaste.