SNIAT (120), Passaic, New Jersey, USA
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 5/5 | 8/10 | 3/5 | 19/20 | Aug 7, 2001 Had this at Ayinger and between Forschungbrau, Andechs and Ayinger it came it a third (which is liking saying who was better: Mickey, Willie or ’The Duke’. If you go to Munchen, stop in Ayinger (they even rent rooms and the food is great). PetrZalio (17), Brno, Czech Republic
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 4/5 | 16/20 | Mar 20, 2009 One of the Best PILSENER of the World! It is South Bavarian style of Pilsener - it means more malty than North Germany Style. Very delicious hoppy and malty aroma with touch of fresh hay and corn. In palate suprisingly full body,it is malty, sappy with hints of minty of pressed hops cone. Long dry and sappy finish. Fresh carbonation (fresh und spritzig). Best aperitiv! Best served in the Centre of Ayinger Village in brewery biergarten Liebhard´s Keller (fresh drought).
All products from Ayinger are ones of the best beers in Bayern. All categories (Hell, Export, Weiss, Ur-Weiss, Doppelbock). Especially Bräu - Hell.
jeffwhalen (45), Pittsburgh, Pennsylvania, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 18/20 | Mar 10, 2003 a potent pils, points for potentcy...biting taste in the back of the throat leaves me thirsty for more, that's a good sign joss (3687), Garching b. München, Germany
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 16/20 | Mar 13, 2003 Head retention could be better.
Flowery hoppy / bohemian nose.
Fullbodied with relatively low carbonation.
Tasty and clean. motelpogo (4399), Plzen, Czech Republic
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Nov 16, 2004 bottled. pretty pale. custard aroma and some mango sweetness. very full-bodied with a good hit of bitterness. really nice Nekronos (2265), Xalapa, Mexico
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 14/20 | Feb 25, 2005 Updated: Feb 1, 2006For sure, there is no doubt this is a good brewery, but this beer was not as good as the lagres. I mean, it has not that sour smell, but it was ok after all. I liked it, it was clear and strong. Fin (3466), Merton, Oxfordshire, England
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 | Jan 31, 2008 Had this at the Ayinger am Platzl, Munchen, Germany 26-01-08 A good clean tasting light golden pilsner that was really fresh and crisp, don’t normally go for Pilsners that much but this I’ll make an exception for. ¾ (5006), Boulder, Colorado, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 15/20 | Jun 7, 2008 Draught at Ayinger in Munich. Clear light gold colored body with a purely white head. Nose is clean and sweet lemon scented pils malt, only light yeast and hop presence in the aroma. Flavor has a semi-tart, drying malt chewiness, turning more crisp in the finish, with some hoppy, bitter, drying, very crisp noble hop cones. Grassy, dry, refreshing, very delicious.
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