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Ayinger Ur-Weisse 3.6 679

Ayinger Ur-Weisse

Percentile
92
overall
Brewed by Brauerei Aying
Style: Dunkelweizen

Aying, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6793.61/5.03.6/5.05.8%98.9Stein, Weizen
Commercial Description:
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 IPFreely (1470), Lewiston, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 9, 2003  
Hazy brown with a big tan head that went away quickly. Lots of spices in the smell and taste along with some wheat and malt. Aftertaste was of slightly sour fruit. Quite enjoyable.


 Dixen (1465), Flagstaff, Arizona, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/55/103/514/20
Aug 9, 2005  
Yeasty nose, but weaker than Brau Weisse. Copper to orange colored body, cloudy, medium white head. Malty flavor, with some banana and yeast flavors.


 SamGamgee (1460), Santa Cruz (La Selva), California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
May 18, 2008  
50cl bottle. Cloudy brown with a big head. Chocolate chip banana-bread aroma. The flavor has the typical banana and spicy citrus, with a pronounced brown-sugar sweetness and a bit of chocolate. Medium, creamy body with ample carbonation. When in the mood, this hits the spot quite well.


 Jokes (1453), Chicago, Illinois, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Oct 12, 2004  
Murky caramel with a light, fluffy off-white head. Warm banana bread, caramel, spicy clove and cream of wheat cereal. The body is moderate and pleasant. Tasty and refreshing flavor profile. The yeast adds a spicy-type dryness that is unique but pleasant. Not bad.


 Cavie (1447), Fort Worth, Texas, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Mar 27, 2009  
Tried with lemon. Hazy orange pour. Aroma is typical of wheat. Taste without lemon was a mix of wheat grains with a soft bland finish. The addition of lemon provided the citrus kick that was missing and made for an excellent wheat.


 GreatLibations (1447), Last Supper, Arizona, USA
3.3 Aroma Appearance Flavor Palate Overall
5/102/58/103/515/20
Oct 13, 2006  
Pours slightly hazed tawny honey w/ medium semi creamy froth. Aroma is weak w/ banana spice. Light nectar w/ ample residual effers. Flavors are on the delicate side w/ typical wheat flavors that are brightly exposed and other spices. The finish has a high crisp bittering. Overall: crisp, clean, and refreshing but certainly not my favorite.


 mrkimchee (1414), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Aug 16, 2002  
sweet biscuity aroma, orangy-brown hazy colour. sweet bananaish flavour. a little thin, but still a good beer.


 SuzyGreenberg (1408), Seattle, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Sep 29, 2009  
500 ml bottle - muddy orange with thin white head; cloves, bananas, yeasty, lemony goodness; full bodied with soft texture and flavors of creamy, wheat and cloves; definitely heavy on the cloves mixed with lemony sweetness; quite tasty overall



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