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Ayinger Ur-Weisse 3.6 682

Ayinger Ur-Weisse

Percentile
92
overall
Brewed by Brauerei Aying
Style: Dunkelweizen

Aying, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6823.61/5.03.6/5.05.8%98.9Stein, Weizen
Commercial Description:
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 dm9831 (1167), Monee, Illinois, USA
2.7 Aroma Appearance Flavor Palate Overall
5/104/55/103/510/20
May 1, 2005  
this must be a breakfast beer. cloudy amber color. more banana flovor and aroma than i usually like. pour it over your cornflakes.


 porterhouse (1163), Alna, Maine, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jun 20, 2006  
(500 ml bottle from <!-- A HREF=http://www.ratebeer.com/Place/maine/portland/ target=blank -->Downeast Beverage Co.<!-- /A -->) Cloudy light grayish amber with very tall soft off-white head that pulls away pretty quickly. Aroma of grapefruit, banana and wheat malt. Mouthfeel pretty soft, kind of tingly esp. in finish. Flavor is a citrusy tang blended with wheat maltiness, some banana as well. A little citrusy bite at end.


 IMtheOptimator (1161), Bethel, Connecticut, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 2, 2004  
Pours a light brown with an off-white head that dissipated quickly, leaving no lacing. Aroma is spicy like a hefe. Taste is similar to Ayinger hefe-weizen with spices and banana undertones, but maltier and a tad smoother. Very easy to drink.


 SuperDave70 (1158), Beautiful Sunny Mesa, Arizona, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Aug 12, 2008  
Cloudy brown pour with a big creamy tan head that sticks around. Nice aroma of roasted grain and malt, banana and lighter fruit, yeast and spice. Flavor is nice as well, with the wheat, malt and spice really coming through. Soft and refreshing on the palate. A bit of a spicy finish, though nothing overpowering. Very nice overall.


 redlem (1155), Illinois, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 24, 2003  
A wheat beer drinkers must try. Bountiful head, aroma of fruit, not citrus, and cloves. Slightly darker than most wheat beers. Taste slightly of apple dumplings, fruity doughy feel. Excellent.


 Cartoonkhaki (1150), Brantford, Ontario, Canada
2.7 Aroma Appearance Flavor Palate Overall
7/102/55/102/511/20
Dec 27, 2002  
Huge head that overflowed. Very yeasty and very cloudy I couldn’t see through it at all and it was sitting for two weeks. It was watery in it’s finish and did’t have much of an impact on me.


 bitter (1137), Henderson, Nevada, USA
4 Aroma Appearance Flavor Palate Overall
7/105/57/105/516/20
Apr 12, 2004    Updated: May 9, 2006
bottled: these are how wheat beers are suppose to taste! beutiful caramel hazy color with a nice cream colored head. dough and spice up into the nose. nice balance of malt sweet, bananas, cloves, bread. an excellent weisse. PROST!


 DrBayern (1137), Morehead City, North Carolina, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jan 29, 2006  
Big off white persistant head atop a hazy gold pour. Aromas of yeast, bananna and spice are reflected in the flavor profile of earthy bread, clove and caramel malt. Medium body and a fine velvety carbonation top off a great example of the style.



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