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Ayinger Ur-Weisse 3.6 683

Ayinger Ur-Weisse

Percentile
92
overall
Brewed by Brauerei Aying
Style: Dunkelweizen

Aying, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6833.61/5.03.6/5.05.8%98.9Stein, Weizen
Commercial Description:
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Uglyradio (776), Greenville, South Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 10, 2002  
Malty, banana, yeasty aroma. Pours a cloudy amber color with a big, rocky head. Very malty and I detect a little bit of clove flavoring in the finish. Nice wheat beer.


 AlabastorJones (775), San Francisco, California, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jun 4, 2004  
Super cloudy orange/brown color, fizzy off white head, great aroma like tart cider, very carbonated, creamy mouthfeel, banana, dull hop bitters, very refreshing on the first hot day of summer, just like caribou rides.


 Hangover (772), Atlanta, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Mar 26, 2004  
Pours darker than any weisse I've had so far. Head dissipates quickly, but enough remains to be attractive. Strong malt aroma with some wheat evident. Interesting taste. Strong malt/wheat taste up front. Some bananna, bread, yeast maybe pear come at me the strongest before the finish. Finish is clean. A surpsingly complex weiss. Damn near as good as weihenstephaner in my opinion.


 craftbeerdesign (768), Alpharetta, Georgia, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Oct 21, 2009  
sample from the bottle at The 2009 Great Decatur Beer Festival on 10/17/09... pours a cloudy golden with a white head... some sweet yeast and light citrus notes on the nose... banana and light spice over the body... nice clean finish - one of the better wheat beers I’ve had...


 Fratto (763), Arlington, Texas, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Sep 22, 2009  
Nice subtle wheat aroma, a little spicy taste, but very good, aftertaste just kinda fades out.


 RollinHard (763), Fort Worth, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Oct 10, 2006  
I was surprised this poured rather clear. However it still looked very nice. I smelled quite a bit of banana, along with some bread, and spices. Tasted a bit nuttier at first, but then I start noticing the fruit qualities. Finishes fairly apple-y, but there’s still a pleasant nuttiness to this. This beer made my mouth pucker a bit. Very good, well-balanced flavors, but a little thin feeling.


 jayme9874 (756), Hamburg, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Mar 2, 2002  
Hazy ot quite copper. Suspended yeast particles throughout with nice head. Nose of bananas, spices and maybe apple. Soft, lively and almost creamy in the mouth. Flavors of cloves,spice,apples, and yeast. Maybe a tad too sweet? Pretty good and quite quaffable.


 djd07 (755), Houston, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
6/103/56/104/518/20
Apr 9, 2009  
Bottle as shown. Pours a hazy copper golden with a large frothy white head that diminshes quickly. A lot of carbonation and good sticky lacing along the glass. The aroma is banana wheat and yeast. Easy to drink with a fruity taste with banana and light clove. A good dunkel from Ayinger.



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