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Ayinger Ur-Weisse 3.6 681

Ayinger Ur-Weisse

Percentile
92
overall
Brewed by Brauerei Aying
Style: Dunkelweizen
Aying, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6813.61/5.03.6/5.05.8%98.9Stein, Weizen
Commercial Description:
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Bov (5508), Bienne, Switzerland
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jun 7, 2001  
brown colour, big head, banana aroma, sweet, corn, full-bodied


 Indra (2036), Prairie Village, Kansas, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Apr 29, 2001  
Pretty tasty dark wheat. Nice aroma and flavor. Smooth body, and nicely carbonated. Good stuff.


 jayme9874 (756), Hamburg, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Mar 2, 2002  
Hazy ot quite copper. Suspended yeast particles throughout with nice head. Nose of bananas, spices and maybe apple. Soft, lively and almost creamy in the mouth. Flavors of cloves,spice,apples, and yeast. Maybe a tad too sweet? Pretty good and quite quaffable.


 Slick (1962), Thief River Falls, Minnesota, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
May 18, 2003  
Light amber color.medium head small amount of staying power but not much.Malty,yeast aromasome what spicy,and in some small way a little bread like as the description say's but very mildly.Malty taste,spicy,well hopped,with some over ripe tones of fruit like possibly apple but more like pear IMO with some lite olive tones to it as well.Over all it's a pretty decent brew and well worth thebucks to get more.


 jskendzel (602), Washington DC, USA
3.8 Aroma Appearance Flavor Palate Overall
6/103/58/104/517/20
Jun 24, 2002  
A nice dunkelweisse. Typical bananas, cloves, and spice. Good balance and very smooth. Ayinger does a good job, and this is one of my favorite dunkels.


 BillKismet (1956), Seattle, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
May 13, 2007  
Very foamy and with bronze body. Lovely pungence of yeast with notes of spring and banana in the nose. Enjoyable spiciness dominates, cleaned up by the yeasty green banana finish. Authentic and what one would desire of a German wheat.


DatFlycat (12), Los Gatos, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jan 3, 2004  
Delicious. Thick, woodsy taste with the dominant tone being that of clove (peculiar, in my experience, but pleasant). Fizzy and sweet, a good brew.


 Aesir (127), California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 5, 2002  
Cloudy, banana scents, light acidic taste, a little bitter. A good wheat beer. And anyone that says otherwise is a crazy nut.



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