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Ayinger Ur-Weisse 3.6 679

Ayinger Ur-Weisse

Percentile
92
overall
Brewed by Brauerei Aying
Style: Dunkelweizen

Aying, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6793.61/5.03.6/5.05.8%98.9Stein, Weizen
Commercial Description:
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Block (379), West Lafayette, Indiana, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jan 13, 2009  
Pours a dark orange with a large off white head. Aroma of sweet malts and citrus. Flavor of malts, yeast, and orange. Medium body. Great beer.


 Archibaldo de la Cruz (408), Finland
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Feb 13, 2009  
Bottle. Hazy dark orange colour with a large off-white head. Sweet, yeast, banana and malt in the nose. The flavour is sweet, banana, malt, yeast and kinda fruity. Mouthfeel is quite smooth and medium-bodied. A very good weizen.


 WVHouseofBeer (388), Morgantown, West Virginia, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Jun 24, 2009  
This is a great tasting beer, with the banana flavor that you would expect from a good hefeweizen mixed with malt and caramel. Pours dark brown with some white head. Medium body with very fruity banana aroma. Nice beer, definitely worth a try.


 CUJO (363), Brooklyn, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Sep 12, 2009  
bottle: pint glass: Pours a cloudy, dark green/ brown... very thin head ring. The nose has lots of clove and banana, backed up with strong yeasts... very bright. The taste reveals again the cloves and banana but also some darker qualities, some roasted notes. Some grassy, earthy feel, also lots of yeasts. Medium to high carbonation nicely washes the mouth clean. Easily drinkable, I could put a few of these back no problem. Great brew.


 humulushound (133), British Columbia, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Aug 31, 2009  
Pours into weizen glass with a thick, fluffy off-white crown. Hazy and caramel apple in hue. Smell is rich, roasty bread with yeast and sour subacid fruits. On first sip I note the palate - a tongue-tickling bubbly brew with medium-starched body. Flavor is stewed apples and pears with cloves, light sourdough, banana and a touch of honey. The cloves linger pleasantly and round out the alcohol found in the late palate and finish. This beer is warming and succulent, perfect for late summer and early autumn me thinks.


 TChrome (1299), Bedford, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
8/101/58/104/516/20
Apr 22, 2004  
Fine appearing brew. Lightly cloudy copper color with massive off white head that is retained. Aroma is wonderful and akin to Celebrator, nicely malty and nutty with a bit of toffee. Flavor is delicious. Wheat flavor, some light banana, bit of apple juice a dash of spice and a clean dry finish. Man am I glad spring is here. I am love the Hefe's.


 Zach Diesel (907), Portland, Oregon, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 18, 2003  
yeasty aroma, sweet roasted maltiness and lots of yeast and wheat flavors on the finish


 fraternie (710), Chicago, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Apr 12, 2002  
A fruity, full-bodied dunkel. Sweet malt flavor, smootj finish.



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