Botella. Brewed 24th of Jan 08, bottled 5th of Feb. 08. Pours a cloudy very deep dark brown almost color negro with a grande nice creamy solid light brown cabeza leaving a good sticky lacing. Aroma of well roasted though soft malta, dark chocolaté, hops and café. Great mouthfeel. The sabor is well roasted with plenty of bitter hops, chocolaté, café, some liquorice and yeast. Long lasting dry and roasty finish. Un gran gusto para mi! Traditional Ale.....?... traditional Strong Stout... .aleish....

0.75 l bottle. Dark brown color with thick creamy head, lots of yeast flocs. The aromas of chocolate, floral-fruity hops salty licorice and orange. The flavor is sweet with salty licorice, chocolate, some coffee, some yeasty notes, orange and lemon. Tasty.

Bottle. Dark brown coloured with a medium sized beige head. Spicy and roasted aroma of coffee, hops and pine needles. Roasted flavour of coffee, chocolate, hops and pine needles. Roasted and hoppy finish.

Bottled. Very deep rubyish amber colour, mediumsized beigeish brown head. Aroma is roasted malts, some fruits, vanilla and licorice. Flavour is sour wood, some roast and chocolate. Mild notes of yeast too.

Bottle, bought @ Havnens Vin og Tobak, Vejle.
Pours deep, impenetrably brown with a medium creamy light brown head. Fizzes slowly away. Aroma is musky, sweet chocolate, yeast. Light mouthfeel. Flavour begins mild, then turns towards bitter coffee, light hoppy notes and a good dose of dark/sweet chocolate. Wonderful, long aftertaste with a slight tartness from the coffee. Really nice, but the 120 was more impressive.