 bu11zeye (5621), Frisco, Texas, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jul 23, 2009 (Draught) Pours a cloudy reddish body with a spare light pink head. Aroma of cherry, wood, and light leather. Flavor of cherries, earth, and brett with a dry finish.
JorisPPattyn (5192), Antwerpen, Belgium
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 17/20 |
Apr 24, 2008 Deep red-copper beer with a rosy head. Brett & cherry nose, quite fruity and some slightly coloured malts. Very, very tart kriek, with a good lurch of alcohol, wood, and, after all, malt. Slick, fruit-filled and slight acidburn. Very attractive sour ale. For my fellow Belgians: "Hout" is pronounced "hoet" in California, as every West-Flemish would have guessed, which is why he speaks of "choet".
Lubiere (4551), Ottawa, Ontario, Canada
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Nov 6, 2009 A beet red lambic with no head. In aroma, a nice lambic with light Brett notes, a bit of lactic acids, ground cherries. In mouth, a nice and simple cherry lambic with light baryard notes, some buttery notes, not bad but a bit underwelming. On tap at Ballast Point 13 Anniv. Beer Festival , Oct. 24 2009.
WeeHeavySD (3041), San Diego (Hillcrest), California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Apr 4, 2008 Tap 5th beer of PP Belgian Fest 08. This was awesome to find on tap at the fest. Pours red with a bright white ring. Huge sour cherry nose. Taste is cherry and tart as shit. Big yummy taste, very nicely soured with an odd nutty finish. As requested, to remind my drunken friend (Bartzilla liked this a lot too he gives it a 4).
BMan1113VR (2940), Los Angeles (and Dallas), Texas, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Jul 20, 2009 On tap at Stone Sourfest. Pours with a hazy red body. Aroma of cherry, leather and brett. Taste is sour cherry, pie, dust, and coconut milk. Light carbonation.
badlizard (2380), Berkeley, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jul 19, 2009 Tasted at Stone Sour Fest. Copper red with no head. Sour cherry and barn yard aroma and taste with a dry straw finish.
Snojerk321 (2020), San Diego, California, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jul 20, 2008 4th taster @ the Stone Sour Fest 2008. Pours a faint red color that was slightly hazed. Tons of sour cherry on the nose as well as the flavor. One of the most sour of the day.
fordest (1954), Santee/San Diego, California, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 17/20 |
Jul 28, 2008 Sampled at the Stone Sour Fest. Very good sour aromas. Cherry and acidic. Good flavors with a really nice fruity finish. Good good stuff.
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