 Beerdedone (1873), Croydon, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Mar 1, 2009 Bottle. Pours a very dark brown with a light two finger tan head that leaves good lacing. Aroma was sweet dark and roasty with chocolate, caramel and coffee. Flavor was moderately sweet with caramel, chocolate, toffee, coffee and a hint of dark fruit with a medium body and has a sweet and lightly bitter finish. Decent porter
jeverszeuge (183), Germany
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Feb 26, 2009 # 2062
ersma: lange gesucht und endlich auf der berliner biermeile gefunden (neben all den anderen nummern).
fast schwarz stehts da, mit viel beige-bräunlichem schaum, der beim gemächlichen sacken etwas grober wird.
süßlicher geruch, röstmalz und etwas kaffee.
der antrunk ist röstmalzig, süßlich und bringt aromen von kaffee und schoko mit. zur mitte kommt hopfen auf und bringt herbe töne mit. der abgang erhält den hopfen, die süßlichen und aromatischen seiten treten aber wieder deutlicher hervor: röstmalz, schoko, kaffee und nuss.
die hauseigene flasche hat einen knick nach innen und dazu eine reliefprägung. schick.
fazit: schönes porter, das man auch in england beheimatet vermuten könnte. lichtblick im baltika-sortiment.
yespr (11906), Copenhagen O, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Feb 8, 2009 50 cl bottle. Pours pitch black with a small tan head. Dry, overripe fruit and slight metallic aroma. Slight sweet caramel to chocolate malt flavoured with a light bitterness coming through. Mild dry finish of roasted malt and some chocolate. Thin body.
nqualls (1429), Nashville, Tennessee, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Feb 2, 2009 500 mL bottle purchased at Frugal MacDoogal’s in Nashville. Poured a dark brown color with a two finger tan head. The aroma was roasted malt and a bit of chocolate. The flavor was chocolate and coffee.
lithy (1650), Knoxville, Tennessee, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Feb 2, 2009 Bottle thanks to my neo-geo.com secret santa Kiselgof. Dark brown with red hints, two fingers of tan head. Fruity roasty aroma, caramel and chocolate. Taste is delicious chocolate and coffee with a lightly bitter finish.
BelgiskOlklub (401), Viby J, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Jan 30, 2009 Bottle 50 cl. Vintage. Best before 2005. Creamy dark lasting head and a black body. Heavy malt aroma of chocolate, coffee and roasted malt. Medium body, oily texture soft carbonation and a bitter finish. Moderate sweet and bitter.
altonbrownd (1888), Amsterdam, Netherlands
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jan 27, 2009 Bottle at Porterhouse Dublin. Dark beer. Malty nose. Taste of malts again, with notes of chocolate, caramel, toffee. Nice and understated porter.
ucusty (1880), Wake Forest, North Carolina, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Jan 26, 2009 Dark brown pour khaki colored head. Sweet malts and coffee on the nose. Caramel, chocolate, coffee, and toffee. Sweet finish
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