BückDich (4558), Boise, Idaho, USA May 2, 2004 Ruby brown color, very dark for a nut brown. Good head retention and fair lacing. The nose is weak with only a touch of malts & piney hops. The flavor is watery with a touch of chocolate and roast. Good flavors, but watery finish, not enough body. Licorice? jcwattsrugger (4045), Florida and, New Jersey, USA Nov 8, 2007 on tap-pours a light tan head and brownish/red color. Aroma is barnyard, sweet medium/dark malt-some caramel/chocolate. Taste is barnyard, sweet medium/dark malt-some caramel/chocolate, peat?, huskiness, some fruit, secondary/faint hops. OK/mild carbonation.
harlequinn (2746), Tacoma, Washington, USA Mar 18, 2006 This was an overcarbonated nightmare of a beer, sweetly malty with monster caramel flavors, light watery body, cardboard, and just a hint of hoppiness that is muddled down like everything else in this one. Bland Angeloregon (2002), Portland, Oregon, USA Jul 21, 2008 On tap at Barley Browns in Baker City, OR--Amber-copper light bodied beer with a small foamy beige white head. Malty, sticky, hoppy thin clean finish. Crisp, mild bitterness. Sham (1846), Seattle, Washington, USA May 2, 2006 Dark mahogany with a light head and spotty lacing. Crystal malts in the nose with a sour note. Slightly nutty. Nutty and malty flavors with some fruits and bitter hops. Smooth and oily, almost slick. Finishes malty.
|