RateBeer

Barley Island Rust Belt Porter


Percentile
62
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
123.26/5.03.2/5.04.1%35.1English pint, Stem glass
Commercial Description:
Dark English ale, chocolate & black patent malts. The name Porter comes from porters at London's Victoria Station, who were known to consume large quantities of this beer style.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ultraspank (866), Dublin, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/59/104/515/20
Jul 22, 2007  
Thanks to Bob, Michelle, and mostly my baby Jana for the 12th annual Indiana Microbrewers Festival today! On tap @ the fest. Nose of oats & cereal, coffee and nectar. The brew is dark walnut with ruby highlights. The slow cascade meanders into a tan creamy head that is mostly lasting with good lace. The beer has a fruity & alcoholic start with a roasted coffee finish. The medium body is creamy and very soft. The finish feels chalky.


 Dogbrick (2855), Columbus, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Jan 16, 2004  
From a sampler: This beer pours a dark brown color with a ruby tint. Medium-thin beige head and sticky lacing at the top of the glass. The aroma consists of coffee and burnt chocolate. Medium-bodied and smooth with a decent mixture of coffee, chocolate and malt flavors. The hops come through pretty well in the finish. Overall this is a well-balanced and fairly well-done Porter.


 canary dog (443), Rutland, Vermont, USA
3.5 Aroma Appearance Flavor Palate Overall
5/103/57/104/516/20
May 22, 2005  
On tap. Very flavorful porter. Definitely better than average. It has the roasty malts flavor that is preferable for a dark variety.


 hotstuff (3175), Indiana, USA
3.5 Aroma Appearance Flavor Palate Overall
5/105/58/105/512/20
Aug 3, 2003  
The head was medium sized, tan with fine-medium bubbles.The body was black and the nose was malty and hoppy.The lacing was good with this beer.The flavor was that of roasted coffee and the mouthfeel was smooth.


 burgerlicious (308), Indianapolis, Indiana, USA
3.4 Aroma Appearance Flavor Palate Overall
4/105/57/103/515/20
Jul 16, 2003  
a pretty decent porter. nice and dark, reasonably thick without being like oatmeal. very little carbonation.


 YourDarkLord (1800), Urbana, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
6/105/57/103/513/20
Jul 25, 2005  
Growler shared by Scott. Pours out dark brown with a faint tinge of burgundy. Small tan head left some lacing for as long as it lasted. Aroma was roasted coffee, some notes of chocolate, malt powder. It was a bit thin in the mought and low in alcohol for a porter. The flavor was pleasant. The coffolate combo with a smathering of malted milk balls. Nice drink.


 Tmoney99 (4736), Cincinnati, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/104/514/20
Apr 26, 2006  
Draft sampler at Barley Island. Poured a black color with an average creamy off-white head that lasted and had good lacing. Light sweet roasted malt aroma. Medium to full body with a smooth texture. Moderate toasted chocolate malt flavor with an average smooth finish. Solid drinkable porter.


 thedm (3836), Fort Wayne, Indiana, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Aug 17, 2003  
This brew poured a small head of large light brown mostly lasting bubbles that left behind an excellent lacing and a semi-opaque uncarbonated dark black brown colored body behind. It had a very nice caramel aroma and a strong coffee flavor with some noticible caramel.



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