 ogglethorp (740), Ohio, USA
Jan 29, 2008 Tap. Pours a dark brown color with hardly a head. Aroma is sweet malts, dark fruit, raisin. Flavor is dark fruit, chocolate, raisin, caramel. palate is medium to full bodied, mild carbonation finished lightly sweet. Somewhat watery mouthfeelm I think from the lack of carbonation. So-so at best, like most of Barleys stuff.
DrHomolka (568), Columbus, Ohio, USA
Jan 5, 2008 Firkin at the Alehouse. Pours dark brown/black with a cobweb of huge fat clear bubbles for a head. Aroma is subtle at first but eventually I pick up red grapes, raisin, faint chocolate, a tiny bit of toasty malts and chocolate and maybe just a hint of hops buried somewhere. Taste is smooth and creamy from the firkin with a flavor of subtle dark fruits and roast with a bitter finish. Not very hoppy but bitterness is definitely evident. I knew nothing of this beer when I ordered it. I thought it tasted like a mix between a brown, porter, and Belgian. Interesting concept but not one of my favorite Barley’s beers.
kp (6000), Woodstock, Georgia, USA
Sep 1, 2007 Date: 11/08/1997
Source: Brewfest, Real Ale Festival
dark amber, fruity malty aroma, rich malt flavor, slightly sweet, low bitterness
Aroma: 5/10; Appearance: 5/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.4/5.0
Score: ***/4
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The score was calculated based upon the notes and an old scoring system.
Tmoney99 (3403), Cincinnati, Ohio, USA
Jan 24, 2007 Draft at Brewhouse #1. Poured cloudy brown color with an average frothy off-white head that was mostly lasting with good lacing. Moderate complex balanced aroma. Medium body with a slick texture. Moderate balanced flavor with a bittersweet finish of average duration. Good drinkable brew.
ElJefe (506), Rochester, New York, USA
Jan 23, 2007 A buddy at work brought me this growler fresh from the brewpub in Columbus. Pours about as pretty as a beer can be - chestnut brown with a thick tan head. Thick foamy lacing sticks to the sides of the glass. Aroma of molasses, buckwheat blossom honey, and strong columbus hops. Flavor is mildly roasty and sweet, along with a subtle nuttiness followed by a blast of hoppiness, which sticks around for a long finish. Relatively thick bodied with smooth carbonation. This is a very good beer. I know this borders on sacrilege to some, but I wish they had used a less pungent hop variety in this. EKG or Hallertauer would have worked beautifully, in my opinion. Those who like Columbus hops will love this beer.
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