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Bass (Cask)

Percentile
35
overall
Brewed by Marstons (Marstons plc)
Style: Bitter

Burton-on-Trent, England

bottling
unknown

on tap
available

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
822.9/5.02.89/5.04.4%38.5English pint
Commercial Description:
Cask; Regular. Commonly known as Draught Bass.
Contract brewed by Marston for Interbrew UK.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fonefan (11525), VestJylland, Denmark
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Aug 2, 2006  
Cask (handpump) @ , Cannington TA5. Amber coloured, quickly vanishing froth; very shy hoppy nose, very light fruity taste, kind of bitter fruitiness in the end.


 ALLOVATE (1126), Perth, Australia
1.2 Aroma Appearance Flavor Palate Overall
3/102/52/101/54/20
Aug 1, 2006  
Handpump @ the Old Hand & Diamond Inn, Coedwy, Wales.
If I thought this was dismal in the bottle and couldn’t get worse, I was now seriously mistaken. Poured a chestnut hued gold, bright, with a quickly diminishing thin pad of white (though the pint was filled to the brim - value!). Rust and peanut aroma, touch of malt. Thin, watery and overly sweet in the mouth for its dismal body to handle. There’s just an inkling of malt and a little zest of something I couldn’t define down the sides of the tongue, and the aftertaste has traces of brine, nuts and butter. This is woeful at best. Washed it down with a bottle of water and some hardy bangers and mash as I couldn’t bring myself to tip it out. A famous name, not a famously good beer.


 Numenor (869), Richmond, Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Jul 20, 2006  
Had this as a gravity cask at The Star pub in Bath, England. First time I’d ever heard that this beer was produced for such a market. Typical of the normal Bass flavoring and texture, however the cask nature has softened some of the rough edges and as such makes for a more enjoyable beer.


 harrisoni (6798), Ashford, Kent, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jul 10, 2006  
Cask handpull at The Flute, Liverpool. Copper coloured with lasting white head. Still a very good session beer. Enough flavour to keep you coming back for more, without being overwhelming. Good minerality. Some caramel, some hop, some yeast. Always found it hard to pin down Bass. Bit of sweetness, bit of lemon citrus. Or was that the girl’s perfume?


 TheGrandMaster (1860), Auckland, New Zealand
3 Aroma Appearance Flavor Palate Overall
6/102/56/104/512/20
Apr 22, 2006  
Pint at the Drffryn Arms in the Gwaun Valley (Pembrokeshire NP, Wales) - a pub like no other! Gravity fed into a jug before being served in the pint glass. Was certainly well kept and the late night pint was an experience.


 Nekronos (2265), Xalapa, Mexico
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Apr 12, 2006  
Refreshing, good quallity, I understand now why it is considered a good beer.


 Fin (3420), Merton, Oxfordshire, England
3.1 Aroma Appearance Flavor Palate Overall
5/103/57/103/513/20
Apr 8, 2006  
Had cask conditioned at the Goose Oxford 07-04-06. Long while since I’d had a pint of this so I thought I would reaquaint myself. Amber coloured beer, sweet to start with but then a slight bitterness kicks in, some hops. A good beer but has been surpassed in the flavour stakes by a lot of the new kids on the block.


TexasAggie12 (64), Burnet, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/58/103/513/20
Mar 5, 2006  
Nice malty but bitter taste. Color is a amber golden. Beer has nice feel on the taste buds with equal amounts of malt and hops.



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