 Braudog (3780), Dayton, Ohio, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 9/10 | 4/5 | 15/20 |
May 23, 2007 Draft pint at the brewery taproom. Very dark red with virtually no head. Nice round roasty flavors, though. Lightly cooked caramel, dark fruity, delicious dark lager. (#2928, 5/19/2007)
kyzr (1132), Belgrade, Montana, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jan 25, 2008 Dark pour with thin creamy off-white head. Very much a roasted malty nose. Flavor is roasted caramel with some fruit, a touch of hops. Medium body with light carbination. Finish is clean and dry.
Angeloregon (2036), Portland, Oregon, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Aug 20, 2008 Updated: Aug 21, 2008On tap at Green Dragon in PDX--Poured a brown-black thinish body with a mild cream head. Nutty, sweet, smooth, mildly spicily hopped. Sessionable and crisp.
Skyview (4097), Papoose Jct., Minnesota, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 14/20 |
Jul 18, 2007 On draught at the Bayern brewery’s tap room in Missoula, Montana. Pours a clear cola cramel colored brew with a thin off-white head that quickly dissipates to a fine film and spotty lacing. Aroma of roasted caramel malt, flowery hops and a touch of bitter apples. Taste is lightly carbonated, medium bodied with some flavors of tart fruit, dried dark pitted fruit and some citrus zest. Finish is slightly multi-grain gritty, dry with an average bitter aftertaste.
ditmier (1117), Boise, Idaho, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Jul 28, 2009 10th rating of this brew...Growler - Thanks Toby! - Pours thin an dk dk brown with a small tan lead...aroma is burnt wood and a bit of lager skunk, roast...flavour is similar, with some light grain and grass keeping this on the thinner side...decent smoke and toast, with lively carbonation and a malty finish....
jake65 (1725), Williston, North Dakota, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Nov 4, 2009 At Bayern: Pours a beautiful chestnut brown with a small, off-white head. Sweet and inviting aroma. Taste is more roasty and floral hop filled, but a little malty in the end. Nutty, bur more sweet than anything. Not as roasty or smokey as I might have expected, but still enjoyable.
BückDich (4857), McCall, Idaho, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 |
May 3, 2006 Draught at the Brewpub:Clear brown color, light head and lacing. Nose of light roast and tomato sauce, the flavor is light. Chewy body but not much flavor. I like a bit more roast and flavor is my schwarz. Very vegetal in the tail.
BuckeyeBoy (1689), Boise, Idaho, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Aug 22, 2009 Brought back from Toby’s great Montana Growler round up. Pours out a amber topped with a sand head. Aroma was of nut brown and roast malts. Taste was more of the nuts along with some sweetness.
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