 Papsoe (15107), Frederiksberg, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Aug 10, 2009 On tap. Pours a dark reddish brown with a creamy beige head. Intense, fat hop aroma. Quite full-bodied, plenty of roasted malt and burned caramel. Solid hoppiness in the finish but not overly bitter. 110709
yespr (12414), Copenhagen O, Denmark
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jul 25, 2009 From tap at the brewpub. Pours dark brown to black with a small tan head. Aroma is rosted malt, chocolate and light vanilla note. Sweet roasted malt and chocolate flavoured. Sweet and acidic at once. Solid bitterness breaking the dense malt flavours into a lingering mix of hops and chocolate into the far finish.
kp (8500), Woodstock, Georgia, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Oct 21, 2007 Updated: Jul 18, 2009
Date: October 13, 2007
Mode: Draft
Source: Brewfest, GABF
Appearance: dark amber, fine beige head
Aroma: rich dark caramel and biscuit malt aroma with an abindance of earthy hops
Flavor: sweet malt flavor, lots of dark caramel sweetness, well balanced with lot of earthy hops
Date: July 11, 2009
Mode: draft
Source: brewpub
Score: 3.0 to 3.3
still rich and malty with lots of the earthyness, better at the source,
Aroma: 7/10; Appearance: 6/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Rating: 3.3/5.0
Drinkability: 7/10
Score: **+/4
bu11zeye (5635), Frisco, Texas, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Sep 22, 2009 (Draught) Pours a deep amber body with a medium beige head. Aroma of grapefruit, toasted grain, chocolate, biscuit, and caramel. Flavor of hops (citrus, floral, earth), caramel, and roasted malt.
hopdog (5617), Lansdale, Pennsylvania, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jan 15, 2009 On tap at Capone’s. Poured a deeper amber color, almost brown, with a small sized off white head. Aromas of citrus, toasted caramel, and some floral hops. Tastes of citrus, floral hops, caramel, and the same toastiness.
JoeMcPhee (5030), Jackson Heights, New York, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jan 1, 2009 Very deep amber/ruddy beer, thin head. Aroma is rich and malty with a very bright citrusy/fruity hoppiness over the top. Deep caramel and crystal maltiness. Toasty with a tropical fruity aroma. Very sweet flavour with the rich malts up front followed by lots of rich citrusy hoppiness. Chewy/earthy bitterness on the back. Quite barleywinish. Big, hoppy, and very tasty.
Lubiere (4552), Ottawa, Ontario, Canada
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Aug 28, 2009 A deep ruby brown ale with a thin moka head. In aroma, nice rosewater and nutty malt, light c-hops. In mouth, an intense oily hoppy ale, warming alcohol, flavours are blending nicely, grapefruit notes, rich and onctuous. Wow! On tap at brewpub, August 16 2009.
bhensonb (4374), Woodland, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 17/20 |
Apr 6, 2009 Draft at Sacramento Brewing Co. Served in a snifter. Murky brown color (kinda like ....) with a nice tan head. Strong hoppy resin aroma. Full bodied with creamy carbonation. There’s roasted malt backbone, but the flavor is all hop - mostly resin, could be some grapefruit. Hop burn! This is the real deal. Finishes towards dryish and very hoppy, though sugar is ever present. A heavy ale. Highly recommended.
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