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Bells Consecrator Doppelbock 3.53 599

Bells Consecrator Doppelbock

Percentile
89
overall

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
5993.54/5.03.53/5.0Winter8%85.9Dimpled mug, Stein, Stem glass
Commercial Description:
Consecrator is a traditional doppelbock-style fermented with a Bohemian lager yeast. Reddish brown in color, with a mild hop profile, Consecrator is a well balanced, full bodied beer with hints of caramel and molasses in its smooth, malty finish. Brewed for a Fat Tuesday release.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jrob21 (1277), Atlanta, Georgia, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/55/103/515/20
May 28, 2007  
A deep ruby color. I’m getting the molasses in the aroma. Lots of yeast in the flavor. Light bodied. Slight maltiness. Caramel and light sweet flavors. Finish is a little alcoholic with that burn in the back of the throat.


 topherh (940), Kearney, Missouri, USA
2.4 Aroma Appearance Flavor Palate Overall
5/104/53/103/59/20
May 27, 2007  
12 oz bottle batch 7753 Poured a deep amber. Taste was very light malt, grainy; no hops. Very disapointed with this offering from Bell’s.


 BDR (2169), Roseville, Minnesota, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
May 24, 2007  
Carbonated amber body. Grainy nose, very light. Carmel flavor with a sweet characteristic. I think this one might be off, or I’ll have to quote MilkManDan and say "last year’s was better"


 DirtyMartini (194), Los Angeles, Alabama, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
May 21, 2007  
for a dopplebock...this was rather light in flavor and aroma. a little caramel in the flavor but thats about it. not bad...but nothing ill seek out again.


 jvmiller (532), Bel Air, Maryland, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
May 19, 2007    Updated: Jun 18, 2007
Not too much aroma, but a nice color: kind of syrupy brown. Flavor was some caramel, nuttiness, and roasted malts. Enjoyable, nothing offending, a nice warm winter beer that I would drink again.


blizzardlover (43), Minnesota, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
May 8, 2007  
Clear, ruby-red liquid. Light, tan head. Bouquet is sour, almost mill-dew like. Take a drink, bam, sweet/sour flavors abound. Sweet, alcohol is present, but not overboard. Tons of malt throughout. Cinnamon and spice mixed in too. Striking taste. Electric to the pallet. Big fan. Very fresh taste overall.


 Mrthirstyneck (341), Minnesota, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
May 8, 2007  
mmmmm. i recall the odor being unpleasant for sure. the taste was just kinda weak i thought. as for color kinda watery looking not real dark. just did not do it for me, although i love most of what bells bring to the table just my style here i guess!


 drewbeerme (2306), Chicago, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 3, 2007  
12oz bottle, bottled a few months ago. thanks to mreusch for this extra. i’ve passed on 6packs of this stuff for years and chicagoland area stores don’t sell singles! so i was stoked to get this as an extra. the name of this beer is very RR-esque, they should’ve brewed a belgian influenced dopplebock and called it Consecrator. okay onto the beer.....pours ruby with white head. aroma is crisp, caramel, molasses, faint noble hops and cinnamon. flavor is very crisp, molasses, caramel, cookie, plums, and nuts. a little too sweet. finish is sort of spicy and crisp. carbination is a tad fizzy. body is a tad thin. alcohol is well hidden. for me, this hits the style on the nose, but there’s nothing unique or special about it. a solid doppelbock.



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