Bells Kalamazoo Stout

Brewed by Bells Brewery
Style: Stout
Kalamazoo, Michigan USA

Bottle at Monks Café Wallingatan, Stockholm. Rosted malt, licorice and coffe beans. Well balanced despite lots of flavours but low in alcohol

Bottle. Very big beer for a 6%ABV. Lots of roasted tones, coffee, dark chocolate. Small saltiness.

12 oz bottle. Pours pitch black with a dark tan head, minimal lacing. Delicious. Substantial roasted malt flavor, but still smooth. Very Delicious. Excellent finish that leaves you wanting more. Oh, and did i say it was delicious? Because it is.

Bottle at Hopleaf. This black ale poured with a two-finger tan head and a strong chocolate nose. There is a rich coffee and treacle flavor with a very dry finish and lots of carbonation.

Bottle. Dark pour with tan head. Dark malt, slight caramel and licorice flavoring. Although these flavors usually are heavy flavor is light on the senses and has a smooth mouthfeel.

Pours pitch black with a great tan head that clings to the glass. Obvious roated, light nose. A solid stout with a nice "burnt" finish. Light on the tongue but smooth.

Pours dark brown/black with a dark brown head. The aroma is dark fruit, licorice, and a touch of chocolate. The flavor is smooth and chocolaty. Nice roasted feel with low carbonation. You taste the licorice on the palate as it goes down. Medium bodied and Kalua like. Feels way bigger than a 6%. Tastiest stout I’ve had!

Bottle at Monk’s Café, Stockholm. Pours pitch black with a brown head. Aroma is roasted malt, coffee and dark chocolate with hints of prunes. Flavour is dark chocolate, liquorice and coffee. Quite smooth on the palate.