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Bells Oberon Ale

Bells Oberon Ale - Wheat Ale

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 Percentile 
86
overall
Brewed by Bells Brewery
Style: Wheat Ale

Kalamazoo, Michigan USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
13063.46/5.03.46/5.0Summer6%98.5Shaker, Weizen
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Commercial Description:
An American wheat ale made with European ingredients. Belgium wheat malt and Czech Saaz hops provide a spicy, fruity balance to this seasonal ale. (Formerly known as Solsun)
 Most Recent Top Raters Highest Ratings Who's Rated This?  
outerspace81 (4), Detroit, Michigan, USA
does not count click to see why this rating of Bells Oberon Ale does not count
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jun 25, 2008  
I really look forward to this beer every year when it comes out in late March. It brings back lots of memories of living in Kalamazoo and drinking a glass with friends. I would recommend this beer to anyone looking for a great summertime ale.


 Funknmilla (577), Phoenixville, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/104/514/20
Jun 25, 2008  
Many thanks to Daknole...12oz bottle....Pours a very bright light copper with a small off-white head....light sweet malt aroma....I get some caramel too....medium to light creamy mouth feel ...very refreshing palate...the wheat is present , but infused with caramel and some earthy, piney tones...the most unusual wheat ive had...a little citrus in the finish as well


 bryandhargrave (165), Richmond, Virginia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/57/103/511/20
Jun 24, 2008  
i tell girls to get this when im ordering something a bit more brutal. its nice. refreshing. if i were to really love wheats, id like this one a lot.


 unclemike (834), Ft. Riley, Kansas, USA
4 Aroma Appearance Flavor Palate Overall
7/104/57/104/518/20
Jun 24, 2008  
Pours a nice and hazy gold with a fair amount of creamy head that laces nicely. Smells of citrus rind, orange, lemon and yeast. Tastes as it smells with spice and a little hops and finishes with a dryness. Feels light in the mouth and quenches ones thirst very well. A session beer no doubt and on a summer day this is an oasis.


 Bigmmartin (366), Dayton, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Jun 24, 2008    Updated: Jun 29, 2008
Bottle: A perfect summertime beer. Light and refreshing with an exceptional hoppy/fruity balance. Has some citrus in there as well. When I first drank this beer, I really loved it, but after trying Gumballhead and Hop Sun (urbnhautboug read my mind), it’s not quite as exciting as it once was. Still very enjoyable and just fun to drink. And I’ve also found that it is a perfect beer to use when introducing new beers to someone that may not really love beer that much or have much craft beer experience. It’s extremely hard to dislike.


 urbnhautebourg (972), Annapolis, Maryland, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Jun 24, 2008  
I really like these hoppy wheat beers and this is no exception. Light and acidic malt with spicy and citrus hops. A bit lighter and less complex than Gumballhead or Hop Sun, but quite refreshing and enjoyable.


 Slipstream (734), USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Jun 18, 2008    Updated: Aug 5, 2008
On tap at Capitol Ale House (Virginia) - a rich, hoppy wheat with bready notes - complex and very nice. Also tried a bottle, thanks to Adrian. The aroma was not the best, but it was well-hopped and a little sweet. Robust and flavorful for the style.


 Guinness4Duff (507), Tallahassee (and Poconos, PA), Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jun 13, 2008  
Bottle. Cloudy peach colored pour with a white head. Aroma is of wheat, some spice and is rather grassy. Good wheat flavor highlighted by a citrusy tea taste... maybe unsweetened Lipton with lemon best describes it.... and some mild bitterness. Its good, but ive become acustomed to more spice in wheat ales which would have been nice here.



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