realale420 (399), west covina, California, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 | Sep 21, 2006 12oz bottle (thanks to black95tt) poured a deep dark brown with a small tan colored head. The aroma was chocolate, toffee, roast and some hops. Taste was nice and rich with a big roast flavor and a good bite from the rye malt. Not overpowering in any way just another great stout from Bell’s. Adverse2Bitter (35), Milwaukee, Wisconsin, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 | Nov 11, 2006 A nice simple stout. Not to different than some porters. I love the color and the light brown head. Smells and taste like loaf of old fashion rye brad. Nice toasted notes on the noise and the taste buds No bitterness of any kind. Just a hint of sweetness at the end. jstraw (775), Chicago, Illinois, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 3/5 | 16/20 | Oct 28, 2009 Dark mahogany with big, foamy brown head / Light roast coffee and chocolate nose / Medium body, chewy but slightly thin, with good balance and dry finish / Flavors of dark roast coffee, milk chocolate, and some spicy rye on the finish / Good, not one of their best. dkachur (2416), Charlottesville, Virginia, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 17/20 | Oct 30, 2009 12 ounce bottle from Wine Warehouse in Charlottesville, VA. Pours a dark brown color with a thin head. Fair head retention and lacing. Aroma of caramel, roast and nutty-ish rye notes. Taste is roasted malts, bitter rye notes, caramel, coffee, hops and faint fruity notes. Medium bodied. Smooth. Good stout, corby112 (766), philadelphia, Pennsylvania, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 | Nov 12, 2009 Pours a dark pitch black that’s completely opaque with only the faintest of dark mahogany edges and a one finger frothy beige head with decent retention, only slowly fading into a lasting ring. Slight spots of lacing left behind.
Sweet caramel malt aroma with hints of toffee and sweet rye. Slight roasted notes with some dark fruit notes and subtle burnt toast.
Slightly viscous medium body with a nice balance of roasted malt and sweet caramel and rye malt notes. Hints of toffee, roasted coffee bean and hazelnut with a nice hoppy dry finish. Very nicely balanced with subtle alcohol heat. Very drinkable with lots of silky chocolate malt and sweet ruye notes balancing out the roasted notes and alcohol heat.
EricE (467), Fairfax, Virginia, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 | Nov 1, 2009 Dark brown pour with a thin light tan head. Looks like a coke. Roasted malt aroma. Mostly bitter with the faintest touch of sweetness. Roasted malt and grain flavor. Some earthiness. Bitter hop finish. GMCC2181 (880), Bear/Elkton, Delaware, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 9/10 | 4/5 | 15/20 | Jul 15, 2008 Updated: Jul 16, 2008Bottle given to me from Robert. Not what I was expecting.. But suprisely good. Dark in color, no head. Aroma that I cant put my finger on. Taste is sweet and smooth. Rye, chocolate, small amount of coffee, roasted malt, but has a nicy spiceyness that suits it well. Texture is a little thin for a stout. Hats off to the brewers at Bells for trying something unique. Good beer! Thanks robert! daknole (3000), Scottsdale, Arizona, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 16/20 | Feb 21, 2009 Bottle from lampeno420 and I just want to say thanks! Black pour with a very, very small tan head. Aroma is full of chocolate, roasted malt and a good hint of smoke. The rye makes itself known on the nose and the tongue as well. The body is a bit thin, but the flavor is sweet and rich. Molasses, raisins, chocolate, hints of smoke and rye and a finish of hops...damn this is good. I wish I could get more...this would be one of my "go to" beers if available to me.
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