jebert (47), Watertown, Wisconsin, USA
Jul 13, 2008 Pours red-brown crowned by a tan head. Coffee, malt and carmel greet the nose. Creamy on the palate, the taste is of roast malt and toffee with fairly hoppy finish. A satisfying thirst quencher that can be enjoyed all year long.
Narnad (73), Dundee, Illinois, USA
Jun 22, 2008 Poured from a bottle red with a little brown mixed in, no head and very fine carbonation. Aromas are of alcohol, strong malt and sweet fruit. Smells a lot like merlot wine. Flavor starts off of sweet carmel malt, moves into a plum flavor and ends with a very smooth, almost slippery feeling, sugary nectarine/peach flavor on the tip of your tongue. I was quite surprised at this beer and will definitely get this one next time its in season.
 Headbanger (965), Aurora, Illinois, USA
Jun 17, 2008 12oz bottle-A dark ruby red body with a huge off white head which has an aroma of malt and the typical Berghoff aroma. Taste is of malt, caramel, sweetness, and has a dry finish. Not bad but a little watery.
phishpond417 (1409), Green Bay, Wisconsin, USA
Jun 8, 2008 This medium bodied brew pours a reddish brown colour with a thin white head full of sweet malted aromas. It has a light silky mouthfeel for a winter bock.
naivepegasus (143), USA
Jun 3, 2008 Updated: Jun 8, 2008Pours ruby red with a finger of slightly beige head. Fruity malts dominate the odor. The taste has a bit of a hop bitterness, and a slight aftertaste of toast. A bit watery, a bit of an oddness to it... nothing special.
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