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Berkshire Coffeehouse Porter 3.57 205

Berkshire Coffeehouse Porter

Percentile
91
overall

bottled
available

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
2053.6/5.03.57/5.06.2%91.7English pint, Stem glass
Commercial Description:
This dark ale combines the taste of real organic coffee with out popular Drayman's Porter. The robust coffee flavor comes vis a special coffee extract made for us exclusively by Dean's Beans, New Salem MA.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Slipstream (787), USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/58/104/514/20
Oct 2, 2007  
This poured dark and had a light, sudsy topper. A light, sweet aroma, with a hint of Dean’s (coffee) Beans. There is a nice, unusual mix of flavors - stout, coffee, and brown ale. Spunky and rich, but not jolting. Another fine brew from the brewers of Deerfield.


 thornecb (1816), Marblehead, Massachusetts, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Sep 28, 2007  
Pours deep black into an English pint. Tan micro head with good retention slowly subsides with little lacing. Sour malt and coffee aromas. Thin with sour malt upfront filling out for a lasting espresso finish.


 RblWthACoz (963), Brooklyn, New York, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Sep 28, 2007  
Pours a very dark ruby brown that is almost opaque. Some head falls pretty fast. Nose is faint with roasted coffee. Not overly strong, but fairly present. Flavor is very, very good. Strong robust roasted coffee flavors. Long lasting aftertaste. Feel is thick on the liquid and pretty damn silky. Extremely drinkable. So glad I dragged this back from Boston to Brooklyn.


 kp (8500), Woodstock, Georgia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Sep 1, 2007  
Name: Coffee Haus Porter
Date: 02/08/2007
Mode: Draft
Source: Sunset, Boston

dark ruby, wispy beige head, touch of lace, roasted coffee aroma, rich coffee flavor with an ashy edge, touch of chocolate tries to back it up but the coffee takes over,

Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0
Drinkability: 7/10
Score: *4


 Heathen (810), Riverside, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Aug 29, 2007  
THOUGHTS: Gift from a co-worker. Seemed pretty much the sme as their Drayman’s Porter, but a littl more bitter. Well I guess it smelled better but it didn’t taste as good. A little one sided, but when that one side is good, who cares? TECHNICAL: Bottle. Poured a very dark brown with red highlights and a large, off-white to light tan head that mostly lasted and left excellent lacing. The aroma was moderate to heavy roasted, mild coffee and some nutty malts. The flavor was sweet with a little bitterness and acidity, that increased in the finish which was of average duration. The flavor was almost entirely coffee with some caramel. The medium body was smewhat syrupy with lightly fizzy carbonation and a chalky, slightly metallic finish. This was also slightly chalky throughout.


 realale420 (399), west covina, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Aug 19, 2007  
Bottle thanks to bmartin08 poured a deep brown color with a small tan head. The aroma was mainly coffee and chocolate with a touch of roast and oats. Flavor had a smooth coffee taste with a light body and very mild bitterness. A good beer with a light body and mouthfell for a porter.


 dchmela (1473), Orlando, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Aug 6, 2007  
22 oz bottle courtesy Lee. Thanks for going to Boston! Pours out dark brown with big off white head. Big coffee aroma with a hint of chocolate malt. Taste is very well balanced, not very heavy with lots of the coffee coming through in the taste. Finishes off very clean, nothing lingering. Very good porter.


 drewbeerme (2315), Chicago, Illinois, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/104/510/20
Aug 4, 2007  
22oz bottle. pours dark with off white head. nose is strong with stale coffee and caramel. flavor is stale coffee, roasty, toffee. mouth feel is thin. carb. smooth. lacks subtlity and chocolate notes.



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