FrankJohansen (3329), Sabro, Denmark Nov 1, 2009 Bottle. Green colour with a medium white head. Rich aroma and taste of marzipan. Tastes better than it smelll, but still not a good beer. HenrikSoegaard (4263), Randers, Denmark Jul 23, 2009 Bottle. From scandinavian Park, Flensburg. Frothy white good mostly lasting head. Green colour. Powerfull marcipan aroma and flavor. Syruply palate. Short artificial slightly acetic finish. Nice but special. Madsnp (611), Odense C, Denmark Jul 3, 2009 Bottle. Hazy green with a huge white head. Aromas of pistachios nuts, baby toys and christmas confectionery. Flavour is sweet and cloying. Nasty green stuff..
KimJohansen (6676), Copenhagen V, Denmark Jun 14, 2009 Cloudy green with a large white head. Sweet aroma with marzipan notes. Sweet and sourish flavor that contained cherries and marzipan. Finished sweet. fata2683 (837), Panama City, Florida, USA Jun 5, 2009 bottle, pours lime green with a thin light green head. Sour pine, simple syrup, and a nutty aroma are fairly strong. Lightly sweet from the get-go with some wheat and light malt that are heavily masked by a sweet rock sugar candy flavor. Ends with a nice lingering pistachio flavor. Definately not beer in my book, and the finish saves it from being a sugary sweet mess. Dedollewaitor (3625), Odense, Denmark May 2, 2009 33cl bottle @ Germany. Pours muddy lime green with a creamy white head. Nose is sweet of pistachio and marzipan. Cloying and sweet. Bubblegum and berries. Damm.. WeeHeavySD (2941), San Diego (Hillcrest), California, USA Mar 27, 2009 Rating by memory for which I’m sorry, but I had this and the red version at the top of the alexanderplatz tower in former east berlin and this was much better than i expected but it was pretty good overall. Smaskifa (56), Oslo, Norway Mar 12, 2009 This beer makes the dreadfull Mongozo Coconut taste like the highest quality five dish gourmet dinner at the highest rated Michelin restaurant ever. A total disaster of a beverage, smells of bitter, sour green fruits and pandora’s box. The taste reminds me of those modelling clay sticks I played with during kindergarden, and more bitter sour fruits. I’m amazed I’m still alive actually.
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