 Oakes (8108), gone rambling, Cambodia
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Nov 4, 2001 Sweet and spicy; this peachy-coloured ale is fantastically refreshing, with great balance between bursting fruit, zesty coriander and pale malt notes. Highly enjoyable on the warmest November day I’ve ever experienced in my life.
jcwattsrugger (5532), Florida and, New Jersey, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Feb 16, 2009 on tap-pours a white head and hazy gold/amber color. Aroma is mild apricot/peach, medium malt. Taste is apricot/lemon/peach pit, medium malt, coriander/somewhat sweet, peppery. Finishes slightly tart/tangy/grass, Ok effervescence. Slightly syrupy mouth feel, medium body.
hopscotch (5507), Vero Beach, Florida, USA
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 2/5 | 5/10 | 2/5 | 5/20 |
Nov 25, 2003 Cloudy, very light yellow beer.
The nose is nice, but it's way too mild.
Perfectly balanced flavor, but nondescript. Thin ale with a fizzy mouthfeel.
Pretty pathetic, really... for a micro.
Cletus (5057), Connecticut, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Nov 14, 2005 Pours orange with a thin white head. Smells of coriander and oranges. Taste is initially soappy before mellowing out to reveal the apricot.
DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
May 21, 2007 Draft at BBW. Medium goldish pour with very little off-white head. I got a spicy and fruity aroma, with definite apricot and some pale malt. The flavor started spicy, and then the apricot kicked in, all the while retaining a very refreshing quality. Medium to light palate heft.
TomDecapolis (3195), Skippack, Pennsylvania, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 12/20 |
Feb 6, 2009 On tap at Bethlehem locaiton. Pours a translucent copper with golden notes and a medium creamy white head that laced. Aroma of light apricot, Belgian yeast esters, bready malt and a touch of the coriander. Flavor of dougy malt, very like corriander and apricot and Belgian yeast spicy notes there as well. Kind of reminds me of a Belgian single ale with just a faint touch of the fruit and spice.
eaglefan538 (2385), Wilmington, Delaware, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 8/10 | 3/5 | 14/20 |
Jun 6, 2006 Hey, I’ll admit it, I liked this one. The appearance was the weakest part, very little head and no lacing. The aroma was spicey, coriander most prominent over the light fruity aroma (although w/o the description, I couldn’t identify apricots specifically). Flavor came across as a witbier with apricots lightly mixed in (again, the fruits didn’t dominate this one). A little more fruity and sweet than the average witbier, but a neat twist on the style. Couldn’t drink as many of these strait on through, like I could wits, but a nice finishing drink.
obxdude10 (1561), Pottstown, Pennsylvania, USA
| 1.5 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 3/5 | 2/10 | 1/5 | 6/20 |
Nov 24, 2003 Not a big fan of this style of beer, tasted very much like one of those veggie drinks
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