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Home > Brewers > Switzerland > BFM (Brasserie des Franches-Montagnes) >

BFM Abbaye de Saint Bon-Chien 2004

 (RETIRED)

BFM Abbaye de Saint Bon-Chien 2004

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 Percentile 
98
overall
A Belgian Strong Ale formerly brewed by
BFM (Brasserie des Franches-Montagnes)

Saignelégier, Switzerland

bottled
available

on tap
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
1013.94/5.03.92/5.0Special10%95Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
An abbey-style ale aged in wooden casks for 20 months including Merlot,Merlot Cabernet,Whiskey and then Grappa. The final version is blended from the different casks to ensure balance. Only 1000 bottles were sent to the U.S.

Most RecentTop RatersHighest Ratings Who's Rated This?
 drewbeerme (1839), Chicago, Illinois, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/105/517/20

Mar 13, 2007    Updated: Apr 13, 2007
750ml, brewed 3 years ago. pours a sorta muddy ruby with a thin off white head. nose is bursting with red wine, sour cherries, oak, vanilla, and hints of caramel. a really nice wine smell for sure. flavor has lots of tannins, oak, vanilla, caramel, red grapes and apples, toffee, sour cherries, and subtle earthy whiskey note in the finish. body is a tad thin. alcohol very well hidden. i’m surprised more ratings down play the wine characteristics cuz this comes off being pretty winey - in the nose, flavor, and finish. you really forget it’s beer. this reminds me of something Russian River would put out. pretty close to one of their flemish sours without the brett. man this is really tasty.

 ogglethorp (800), Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Sep 9, 2008  
Bottle shared by moejuck, I think. Pours a dark amber color with a thin beige colored head. Aroma is oak, alcohol, vineous. Flavor is blast of alcohol reminiscient of grappa, vineous, oak, spice. Palate is medium bodied, medium carbonation, finished super hot. Decent stuff if you can get past the alcohol, definitely gets in the way of enjoying this one. Not good.


 Vac (2253), San Diego, California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jun 30, 2008  
Bottle shared by SDbruboy, thanks Cliff. Pours with a cloudy red-brown body topped by a thin to medium thick head with a good amount of lacing. It’s slightly sweet and malty with an underlying sour note, a touch of fruit and some yeasty notes. Medium bodied and slightly dry.


 SDbruboy (1822), San Diego, California, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Jun 28, 2008  
750 ml bottle, from sloth - outrageous man, thanks! Pours hazy chestnut amber with a small head. Aroma is wonderful, woody and vinuous, tart fruits and florals, brandy notes. Flavor is complex, tart and sweetish, dry, rich woody and unripe fruit flavors, wine barrels, tannic and spice. Smooth, full body, gentle carbonation.


 Rciesla (830), Brick City, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
8/105/57/104/515/20
May 19, 2008  
Bottle at P1HG. Pours brown amber with white 2 finger head. Decent co2 4 years later. Good aroma with sweet merlot, sour mash, dark fruit, and some etoh. Flavor is vinous, tart, woody. A nice score.


 puzzl (1818), New York, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
May 15, 2008  
Bottle shared by Brandon. Huge thanks! Tart aroma, dark fruit, smells a bit like garbage. Lightly metallic. Nice fruity flavor, very mellow, vineous, with a light tartness, oak, and wine finish. Good drinkability. I wish I had a bottle of this of my own.




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