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Bičropholie Calumet Grand Chef 3.8 172

Bičropholie Calumet Grand Chef

 (RETIRED)
Percentile
98
overall
Formerly brewed at Bičropholie
Style: Smoked

, Canada

bottled
common

on tap
unknown

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
1723.84/5.03.8/5.07.8%96Dimpled mug, Lager glass, Stein
Commercial Description:
Triple Porter, doublement fumé.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 blutt59 (2169), Dallas, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Aug 15, 2009  
bottle, via trade with glouglouburp. black color with scaly foam, aromas of strong smoke, maple syrup, flavors of smoke, barbq rib tips, peaty, slight metallic, bitter finish


 Ungstrup (15382), Frederiksberg, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Aug 6, 2009  
Bottled. A deep red beer with a thin brown head. The aroma has primary notes of chocolate, but also lighter notes of smoke, rope, and tar. The flavor is sweet with notes of malt, beechwood smoke, and roasted malt, leading to a dry, roasted, and bitter finish.


 craftycarl21 (576), South Hero, Vermont, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jun 30, 2009  
Pours dark brown with minimal head. Aroma is very smoky, with notes of bacon, salt, and campfire. Flavor is quite nice- exceptionally smoky and roasty, very flavorful; unique and damn good.


 Jblauvs (619), Manchester, New Hampshire, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/104/515/20
Jun 29, 2009  
Brown pour slight head. Aroma is loads of bacon and campfire with some salty, peaty notes. Flavor is also very smokey with certain bacon notes. sweet malt abounds with a touch of roast. PLeasant


 oteyj (796), Canterbury, New Hampshire, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 29, 2009  
Very dark brown pour with nearly no head. Aroma is loaded with (oddly enough) bacon, smoky peat, and an overall grand smoky and chalky nose. Flavor is very sweet with a backbone of bitter roast, and a definite smoky aspect. Sweet malt comes through as well. Palate is medium to full with very mild carbonation and a dry bitter malt finish.


 MrChopin (681), Pittsburgh, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Jun 14, 2009  
Bottle thanks to glouglouburp!
Rich brown with a small bubbly tan head. Nose of smoke, chocolate, light roast, and hints of fruit and minor alcohol with warmth. The flavor is more disappointing, mainly roasted malt with some minor sweetness. Thin, watery body, nice finish is bitter roast elements and some chocolate. The porter outweighs the smoked character here, but it’s balanced enough to remain enjoyable.


 mabel (2626), Toronto, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
Jun 11, 2009  
[2099-20090419] 341mL bottle. Roasted sweet dry wood aroma. Hazy, dark brown body with a quick creamy tan head. Smoky dry wood embers flavour with full roasted malt. Full body. Nice smoky characteristics.
Overheard: "It’s beers like this I can appreciate a glass of but would prefer to cook with."
(w/ jerc, others)


 dnstone (273), Mons, Belgium
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jun 3, 2009  
"Rauchy" Tastes like someone dropped my tripple-porter in the bonfire. Incase you didn’t check out the label this beer is smoky which is good, but it can mask the porter a bit.



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