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Big Sky Moose Drool Brown Ale 3.42 774

Big Sky Moose Drool Brown Ale

Percentile
84
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7743.42/5.03.42/5.05.3%91Dimpled mug
Commercial Description:
Moose Drool is our Brown Ale. Far and away the best selling beer brewed in Montana, Moose Drool is chocolate brown in color with a creamy texture. Our brown ale is a malty beer with just enough hop presence to keep it from being too sweet. The aroma also mostly comes from the malt with a hint of spiciness being added by the hops. Moose Drool is brewed with pale, caramel, chocolate, and whole black malts; and Kent Goldings, Liberty, and Willamette hops. It has an original gravity of 13 degrees Plato, and is 4.2% alcohol by weight, 5.3% by volume.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
AlexPlatt (7), USA
does not count click to see why this rating of Big Sky Moose Drool Brown Ale does not count
3.7 Aroma Appearance Flavor Palate Overall
6/105/59/102/515/20
Apr 4, 2008    Updated: Apr 11, 2008
I’ve been drinking Moose Drool for years, being from Montana and all, so my opinion is probably a bit biased. Pours a rich mahogany with a wonderful head that lasts for a long time, with good lace on the glass. The nose is earthy with some chocolate, bananas, and a slight hint of spice (cumin or cinnamon?). Taste is quite toasty and malty, with dominant chocolate, burnt almond, and faint coffee notes defining the character. The palate is the only real weakness in this beer ... I like my brown ales to be slightly thicker with less carbonation, and Moose Drool is a little too bubbly. Other than that, this is one of my favorite session beers.


 mabel (2626), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Apr 3, 2008  
[1101-20080216] Tap @ Taphouse Grill (Seattle, WA). Toasted malt bread aroma shows signs of boozy raisins as it warms. Clear, dark red body with a long-lasting creamy white head and some lacing. Flavour continues bread and raisins from the aroma along with a hint of a chocolate-dipped finish! Medium body. Nice finish.


classact813 (5), USA
does not count click to see why this rating of Big Sky Moose Drool Brown Ale does not count
3.6 Aroma Appearance Flavor Palate Overall
7/105/56/104/514/20
Mar 30, 2008  
coffee, spruce, earthy, leaves, alcohol, skunky, woody, brown, brown foam, medium sweetness, very bitter, lightly sour, full body, thick feel, fizzy, bitter,


 pootzboy (1048), Hawgville, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Mar 28, 2008  
Bottle...near expiry date. Pours a deep chestnut with reddish highlights. 3 finger mocha cap lasts moderately well. mild carbonation Musty malty sweet aroma. Big blast of chewy sweet malts, moderate hop bittering to balance...the finish has a distinctive char from black malts and a bready after taste. Nice ale...don’t know if I’d class it as a Brown ale...more like a sweetish porter....but very drinkable


 bbrock81 (221), Le Mars, Iowa, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Mar 25, 2008  
Pours a dark brown, opaque unless held up to the light, with a small head that dissipates to just a film quickly. Aroma is cereal, malt sweetness, and a bit of hop if you really dig for it. The flavor follows the aroma, being mainly malt with some hoppiness in the short finish. Highly carbonated in the mouth, but with a thinnish flavor. Not a bad beer, more flavorful than Newcastle, but really not all that spectacular.


 OSLO (829), Minnesota, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Mar 25, 2008  
[Bottle] Pours cola-brown with a tiny off-white head. Aroma is a good deal of malt, light nuttiness, a little estery banana and a bit of chocolate. The taste is very malty, with a little hop bitterness and a hint of light fruitiness. Medium-thin mouthfeel with an average length roasted malt finish. Not a bad brown ale, but I wasn’t overly impressed.


 Guerde (710), Welcome, Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Mar 25, 2008  
(bottle) Pours brown with an off-white head. Aroma is fairly subtle with some cocoa, roasted malt, toasted nut, and light hops. The taste is light chocolate and cocoa, with some caramel that yields to a pretty nice roasted and bitter hop finish. This beer has a medium mouthfeel, and is quite sessionable.


 GMCC2181 (882), Bear/Elkton, Delaware, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Mar 24, 2008  
Bottle from sparky: Brown in color with a 2 finger sized head. Aroma malt, sugar and some spices. Flavor is malt, hint of chocolate and nice touch of hops. Texture is medium a little on the watery side, small amount of carbonation. Over all a good brown ale. Thanks again eric!



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