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Birra Moretti La Rossa 3.3 616

Birra Moretti La Rossa

Percentile
75
overall
Brewed by Heineken Italia
Style: Doppelbock

Milano, Italy

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6163.3/5.03.3/5.07.2%55.5Dimpled mug, Stein, Stem glass
Commercial Description:
Birra Moretti La Rossa is a double bock beer produced using high quality 100% malted barley, giving it a rich sweet taste and an intense fragrance of roasted malt. The amber colour that characterizes the beer, comes from kind of malt used in the recipe (malt is dried, roasted barley). Another key ingredients is hops, the variety used is particularly aromatic, giving a characteristic bitter aftertaste and a delicate fragrance to the beer. The Master Brewers advise a service temperature between 10° and 12° C.
17.3°
http://www.birramoretti.it/
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 HogTownHarry (4020), Toronto (Harbourfront), Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Dec 26, 2006  
Bottle (330ml). via trade with Biegaman. Bright clear burnished copper with a decent off-white head. Roast malt aroma, vinous and mildly alcoholic. Taste is more tart fruit than anything else - roast malt backing, of course. Nearly viscous mouthfeel, a little sour, medium finish - oddly enough, I really like this one.


 milewide (616), Grand Rapids, Michigan, USA
2.6 Aroma Appearance Flavor Palate Overall
4/103/54/103/512/20
Dec 25, 2006  
Reddish brown color. Slight roasted malt aroma. Taste mostly sweetness, with a touch of roasted malt. No hops.


 BeerBelcher (943), Columbus, Ohio, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Dec 14, 2006  
I had this from a bottle at a fancy Italian restaurant. The beer pours a very bright red, almost unnaturally so (like a framboise). It was poured in a footed pilsner glass, and even poured into the narrow bottom of the glass by the bartender, I didn’t get much head on it. The smell is definitely bock...very little hop, a ton of (mostly caramel smelling) malt. Taste is OK....a bit too sweet for my taste, but I felt it was consistent with the style. A very sweet malty taste...think something like Hawaiian sweetbread or malted milkballs. Mouthfeel was thin and watery and very mainstream lager-feeling. Drinkability-wise, I didn’t really want another. If you’re into dopple bocks/dunkels, give it a shot. Worth a try, but I won’t be running out to purchase a six-pack of it anytime soon.


 Egon (398), Gothenburg, Sweden
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/102/513/20
Dec 2, 2006  
Bottle. Thin mouth feel and sweet. Some caramel in it? Not impressed, maybe I had a lot better to try that day.


 Ibrew2or3 (2766), Safety Harbor, Florida, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/104/513/20
Nov 28, 2006  
Copper color with tan head. Sweet malt aroma with a hint of metal. Thick rich sweet caramel malt flavor with a healthy dose of almond nuttiness. The beer ends a bit sweet for my taste.


 gearbike (418), West Bloomfield, Michigan, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Nov 15, 2006  
Much better than the other Birra Moretti I sampled. A suprising good solid light Dunkler bock. Malty with a touch of hops.


 sinkas (182), Perth/Fremantle, Australia
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Nov 12, 2006  
Bottle from Grand Cru, Mt Lawley Seemsed to be more a amber ale, rather than a bock, great head retention, and well balanced alcohol/malt, available at throw out prices, not a bad drop.


BeerDude78 (87), Denville, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/103/517/20
Nov 10, 2006  
Very good itallian brew. Almost has a beligian like quality to it. Pallate is complex, has hints of plums,nuts and raisins to. Pours a beautiful redish amber color, with full bodied head.



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