Birra Moretti La Rossa 3.3 616

Birra Moretti La Rossa

	Percentile
	75
	overall

Brewed by Heineken Italia
Style: Doppelbock
Milano, Italy

bottled
common

on tap
unknown

Broad Distribution
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Ratings	Average	Score	ABV	Style Pctl	Serve in
616	3.3/5.0	3.3/5.0	7.2%	55.5	Dimpled mug, Stein, Stem glass

Commercial Description:
Birra Moretti La Rossa is a double bock beer produced using high quality 100% malted barley, giving it a rich sweet taste and an intense fragrance of roasted malt. The amber colour that characterizes the beer, comes from kind of malt used in the recipe (malt is dried, roasted barley). Another key ingredients is hops, the variety used is particularly aromatic, giving a characteristic bitter aftertaste and a delicate fragrance to the beer. The Master Brewers advise a service temperature between 10° and 12° C.
17.3°
http://www.birramoretti.it/

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MoritzF (5029), Bochum, Germany

2.9	Aroma	Appearance	Flavor	Palate	Overall
2.9	6/10	3/5	5/10	3/5	12/20

Sep 23, 2009

33cl bottle, with thanks to Don Michele. Clear, mahogany colour with a thick beige foamy head. Sweet toast-malty aroma with caramel and anise. Sweet flavour, almost full bodied with a smooth carbonation. Toast-malty taste with caramel and soft spicy notes; sweet and toasty malty finish with a present alcoholic burn. A bit one-dimensional Doppelbock. 23.IX.09

Grizzle (50), Lawrence, Kansas, USA

3.2	Aroma	Appearance	Flavor	Palate	Overall
3.2	6/10	3/5	6/10	3/5	14/20

Sep 18, 2009

12 oz. bottle/gift from Brian -> Shaker. Pours a clear auburn with a gassy head which dissipates quick. Smells of candy, port, alcohol, apples or prunes, and caramel. The taste retains the woody/port quality, the prunes, and the caramel. Addition of raisins and a mild balance of hops. A fine beer for backing up my music library. Thanks, Brian!

TampaBrew (889), Tampa, Florida, USA

3.3	Aroma	Appearance	Flavor	Palate	Overall
3.3	6/10	3/5	7/10	3/5	14/20

Sep 12, 2009

Bottle. Poured amber. Nose was sweet malt, milt toast, some alcohol and green apple. Flavor was slightly fruity malt and booze.

travita (1952), Frisco, Texas, USA

2.8	Aroma	Appearance	Flavor	Palate	Overall
2.8	6/10	3/5	5/10	3/5	11/20

Sep 5, 2009

Bottle thanks to Cavie. The smell is caramel, malts, sweet, toffee, raisans, and, fruits. The look is light brown in color, clear, and has off white head. The taste is sweet, malts, caramel, and fruits.

jhliesen (406), West Melbourne, Florida, USA

3.4	Aroma	Appearance	Flavor	Palate	Overall
3.4	7/10	4/5	7/10	3/5	13/20

Aug 30, 2009

Bottle-Dark amber coloring with a froathy, off white head. Aroma of malts, yeast and raisins. Tasty amount of caramal and malts with a little hop as the brew warms up a bit. Sweet finish with some alcohol taste. produce place 1.49

Rynoplasty (544), Louisville, Kentucky, USA

3.6	Aroma	Appearance	Flavor	Palate	Overall
3.6	7/10	3/5	8/10	3/5	15/20

Aug 26, 2009

Pours amber brown with an off white head. Aroma is big caramel malts and toffee. Flavor is also full of caramel malt, with hints of toffee and chocolate. Pretty good.

Crafty07 (393), Florence, Kentucky, USA

3.7	Aroma	Appearance	Flavor	Palate	Overall
3.7	6/10	3/5	8/10	4/5	16/20

Aug 25, 2009

Wow..very impressive dark bock from the same brewery that makes that forgettable pale lager that good italian restaurants always push in the states. This roasted bocks is smooth, malty, and hides it’s 7.2% very well. I enjoyed this!

fluffy (229), Florida, USA

2.7	Aroma	Appearance	Flavor	Palate	Overall
2.7	4/10	3/5	6/10	3/5	11/20

Aug 23, 2009

in bottle at Carabba’s of all places! pours dark brown with a nice head. aroma is of brown fruits and dark sugars. flavors of raisins dates and cherries. nice malty finish. good stuff.

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