Bitter Root Hefeweizen

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Brewed by Bitter Root Brewing
Style: German Hefeweizen
Hamilton, Montana USA

bottling
unknown

on tap
unknown

distribution
unknown

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Ratings	Average	Score	ABV	Style Pctl	Serve in
2	3.2/5.0	3/5.0	-	0	Weizen

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Sham (1846), Seattle, Washington, USA

3.2	Aroma	Appearance	Flavor	Palate	Overall
3.2	7/10	3/5	7/10	3/5	12/20

Oct 8, 2005

Amber with a creamy head. Nose of bananas and clove. Average spices. Flavor is the same, but a touch more spicy. Decent hef.

BückDich (4848), McCall, Idaho, USA

3.2	Aroma	Appearance	Flavor	Palate	Overall
3.2	7/10	3/5	6/10	3/5	13/20

Jun 6, 2005

NABA ’05: Strong nose of hefeweizen yeast esters, lots of clove especially. Some malts and hops are playing along but the gain on the clove mic is a bit high. The body could use some work (decoction!) but I’ve had countless worse american versions of this style.

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