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Black Oak Double Chocolate Cherry Stout 3.37 73

Black Oak Double Chocolate Cherry Stout

Percentile
80
overall
Brewed by Black Oak Brewing
Style: Sweet Stout

Etobicoke, Canada

bottled
available

on tap
available

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
733.42/5.03.37/5.0Spring-61.6English pint
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Oakes (8108), gone rambling, Cambodia
2.8 Aroma Appearance Flavor Palate Overall
5/104/56/102/511/20
May 9, 2008  
Dark brown colour. Chocolatey nose with hints of nuts. The flavour is a bit thin but actually has a nice balance of cherry accents and chocolate syrupy character.


 jcwattsrugger (5532), Florida and, New Jersey, USA
2.5 Aroma Appearance Flavor Palate Overall
6/103/55/102/59/20
Jun 9, 2008  
341ml bottle-pours a thin light brown head and black color. Aroma is dark malt/oat-chocolate, dark fruit-cherry, acidic. Taste is thin dark malt/oat-chocolate, dark fruit-cherry, acidic, seltzery. Thanks to decaturstevo for sharing.


 Cletus (5057), Connecticut, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Apr 18, 2008  
Bottle courtesy of hogtownharry. Pours muddy brown with a tan head. Smells of light cherries, some sweet malt. Tastes of artificial sweet cherries, some cocoa, some earthiness. T was hoping for some more intensity from the cherries, but this is nice. Some caramel on the finish.


 JPDIPSO (4926), Wauwatosa, Wisconsin, USA
3.3 Aroma Appearance Flavor Palate Overall
8/104/56/103/512/20
Sep 11, 2005  
Very dark brown with a foamy half inch of tan bubbles. Rich roasted malt and a hint of cherry. Sweet roasted malt flavors mingle with mildly sweet cherry juice. Somewhat like eating a dark black forest cake. Seems quite simple, but no real flaws. Thanks jerc.


 Lubiere (4547), Ottawa, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Mar 26, 2009  
A deep dark stout with a thick creamy moka head. A very pleasant aroma of coffee, chocolate and cherry blossom. In mouth, a nice light roasted coffee with bitter chocolate, light to medium bodied, well balanced. On tap at C’est What, March 21, 2009.


 Ughsmash (4050), Waukesha, Wisconsin, USA
2.8 Aroma Appearance Flavor Palate Overall
7/103/55/102/511/20
Oct 4, 2007  
Bottle, thanks to HogTownHarry! Poured black with a short-lived cap of tan head. The aroma picked up tart cherry skins on top of darker chocolates with some flaked oats.. nice blend of components. The flavor wasn’t as good.. tart, artificially-sweetened cherries hit the tip of the tongue.. dark chocolates, cocoa, and oats at the core, but seemed to lack substance.. sour cherry juice above all else, with some dry oxidized notes at the end. This just wasn’t so good.


 Sammy (4030), Toronto, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
May 24, 2007  
This fresh LCBO bottle is courtesy of Pootz. Pours black, with some chocolate and cherry aroma. A chocolately smoothd rinking stout, with one flaw of burnt edges. A minority of geeks will really like that, but most people while really liking the chocolate will be repelled by the burned tar characteristic,


 HogTownHarry (4020), Toronto (Harbourfront), Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Jul 9, 2005    Updated: Aug 24, 2005
Bottle (341ml) I believe I am indebted to jerc for this one - thank you!. Pours motor-oil dark (good start!), thin, bubbly mocha head, some lacing. Aroma of espresso, burnt malt, dark chocolate, a little hop bitterness and light cherry hovering. Very full-bodied, creamy and oily in the mouth, a metallic tang on the taster, quite bitter, but still that 80% cocoa flavour, coffee, and a vague hint of cherry. Strong - alcohol grabs you on the linger. Apart from that metallic tang, a lovely stout and I’ll beg for more next time around. Wassail!



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