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Black Sheep Riggwelter (Bottle) 3.5 504

Black Sheep Riggwelter (Bottle)

Percentile
88
overall
Brewed by Black Sheep
Style: Old Ale

Ripon, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5043.51/5.03.5/5.05.7%77.5English pint, Snifter
Commercial Description:
Bottle: Pasteurised.
"Strong Yorkshire Ale"
Ingredients: Water; Malted barley; Wheat; Sugar; Hops.
"With it’s distinctive roast malt, Golding hops and banana fruit aromas, Riggwelter has a strong and refreshingly dry finish of hops and roasted barley malt."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ultraspank (866), Dublin, Ohio, USA
4.7 Aroma Appearance Flavor Palate Overall
9/104/510/105/519/20
Aug 3, 2007  
Exceptional nose of bubblegum & figs, some sulpher at first, wheat, raisins, fruit & flowers. A whole lot goin’ on here. The brew pous a sparkling ruby with copper highlights. The majestic cascade resolves into a massive off-white, tight & creamy head that is fully lasting and leaves great lace. The brew has a floral front, a sweet middle, and a finish that is big on raisins and coffee. In a word; WOW! The full body is creamy and soft. The finish feels dry. This beer perfectly illustrates why I would never return home if I ventured to the U.K.!!


 anders37 (4760), Malmö, Sweden
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Aug 3, 2007  
Bottle. Pours a dark amber color with an off-white head. Sweet malty roasted aroma. Sweet roasted malty flavor with caramel hints. Sweet malty roasted finish with a slightly bitter aftertaste.


 Quack-Duck (3283), Bodensee/Schwarzwald, Germany
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Jul 31, 2007  
bottle. Clear and dark colour, medium-sized head. Aroma of hops, coffee and wild berries. Hoppy flavours dominate, solid malty background with hints of wild berries and coffee. Short finish but pleasant aftertaste.


 sheatripper (863), Brooklyn, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 30, 2007  
500 ml. bottle (dusty and old looking, but from a distributor’s cool and dark garage). Poured a ruddy dark clear brown with a cream colored/light beige frothy head. Aromas of dark roast malts, bruised apples and bananas, cask oak and/or old cabinet wood, cellar, raisin, cranberry and/or oxidized red wine. Flavor of toffee malt with a dose of vinous and raisiny essence, sweet grains, plums, and feathery hops in the back. Sturdy full body. One of those generally widely available imports that I’ve passed by until now. Nicely "classic" tasting Olde English ale.


 BDR (2167), Roseville, Minnesota, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jul 25, 2007  
From my fall 2006 notebook. Dark brown color with heavy malty nose and a roasted character. Malt and hops in the body with a good finish.


 Kalli (480), Falun, Sweden
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Jul 23, 2007  
Bit like a full bodied porter, really. Nice roastiness and pronounced hops with some acidity in the aftertaste.


 tangentrider (144), USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/57/104/517/20
Jul 20, 2007  
Dark brown ale with a fruity, malt aroma. This pour had a smallish tan head, yet created some nice lacing. Very smooth mouthfeel, with clear hops and good malt flavor, with some licorice. Finish is a balance of malt and hop.


 trokini (1027), San Diego, California, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Jul 16, 2007  
Reddich-brown with a fair-sized off-white head. Roasted malt, caramel, and banana in the nose, with some straw. Taste was a ton of straw, popcorn, and bitter, bitter malt. The straw is nearly overwhelming when you get to the bottom.



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