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Black Sheep Riggwelter (Bottle) 3.5 506

Black Sheep Riggwelter (Bottle)

Percentile
88
overall
Brewed by Black Sheep
Style: Old Ale

Ripon, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5063.51/5.03.5/5.05.7%76.2English pint, Snifter
Commercial Description:
Bottle: Pasteurised.
"Strong Yorkshire Ale"
Ingredients: Water; Malted barley; Wheat; Sugar; Hops.
"With it’s distinctive roast malt, Golding hops and banana fruit aromas, Riggwelter has a strong and refreshingly dry finish of hops and roasted barley malt."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 GreatLibations (1454), Last Supper, Arizona, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/57/104/518/20
Jun 10, 2007  
Pours a deep mahogany color w/ a medium, semi creamy froth. Hangtime is good w/ full, sticky lacing. Aroma of mild cocoa. Medium nectar w/ ample (mucho) residual effers. This brew posseses a defined dark cocoa character. A mild roast component creates a nice roasted coffee bean flavor. The sweetness factor is NIL. The malts are bittered and balanced right out of the bull pen. It’s very sessionable and I wish I had more. The finish is bittered perfectly.


 HogcliffeLenny (162), Christchurch, Dorset, England
4.7 Aroma Appearance Flavor Palate Overall
10/105/59/105/518/20
Jun 4, 2007  
A fine strong ale. The aroma is simply stunning - malt, hops, nutty and a hint of coffee. Pours a deep reddish brown with a tan head. Lovely flavours - again, the malt and hops shine through, with subtle background tastes (coffee, nutty). Smooth on the palate with lingering tastes. Overall, a fine nutty brown elixir. Serve at or slightly below room temperature.


 JorisPPattyn (5193), Antwerpen, Belgium
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/105/514/20
Jun 2, 2007  
Dark mahogany colour; good imitation of a B.C."H.". Caramel, a bit of old portwine, chocolate biscuit, and just a perception of smokiness. Roasted tastes, even dark, bitterish malts, in the end again a bit smoked. Subtily hopped, especially in the finish. Excellent MF, for such a modest ale. Chewy, near viscous. A very nice, tasteful Yorkshire ale. May I pray for a bottle-conditioned version?


 emacgee (1892), Chapel Hill, North Carolina, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/55/103/515/20
May 28, 2007  
Poured a dark copper brown, but remained translucent and thin. The aroma was a little cornish/basement sour, slight malty aroma. the flavor was thin and sweet with a slight smokey character. Crisply carbonated palate. An ok beer.


 thebeertourist (2837), Oslo, Norway
3.7 Aroma Appearance Flavor Palate Overall
8/104/58/103/514/20
May 4, 2007  
Bottle. Mahogny with a nice tan head. Good malty nose with chocolate, earth and some roast. Rich chocolate flavours with a dry roasted finish. Had expected a fuller body. Highly complex and enjoyable.


 Fin (3491), Merton, Oxfordshire, England
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Apr 20, 2007  
Bottle from Morrissons, Banbury 20-04-07. Pours a ruby colour and has a good fruity and malty nose, good malty and full bodied beer some sweetness but strength whilst apparent isn’t overpowering. Nicely bittered and all in all thoroughly decent beer.


 DruncanVeasey (2768), The Penguin’s Arms, Europe, Warwickshire, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Apr 17, 2007  
Pours with a reddish transparency and creamy tan head. Richly malty nose with a hint of mandarin hop leafiness. Smoothly creamy mouthfeel. Pungent lingering bitterness and smooth, slatey maltiness. Hints of chocolate and caramel. No-nonsense Yorkshire abruptness in the finish. A tasty brew, but one is plenty enough.


 Moz (613), Gothenburg, Sweden
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Apr 13, 2007  
Bottle. Dark ruby colour with a tan head. Roasty aroma with notes of cheese, blackcurrants & liquorice. Roasty, dry flavour with notes of hops, coffee & plums. Medium body with a soft carbonation. Nice complex beer.



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