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Black Sheep Riggwelter (Bottle) 3.5 504

Black Sheep Riggwelter (Bottle)

Percentile
88
overall
Brewed by Black Sheep
Style: Old Ale

Ripon, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5043.51/5.03.5/5.05.7%77.5English pint, Snifter
Commercial Description:
Bottle: Pasteurised.
"Strong Yorkshire Ale"
Ingredients: Water; Malted barley; Wheat; Sugar; Hops.
"With it’s distinctive roast malt, Golding hops and banana fruit aromas, Riggwelter has a strong and refreshingly dry finish of hops and roasted barley malt."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Aarleks (404), Sydney, Australia
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Apr 3, 2005  
Bottle: Much darker that I expected. Very dark brown with an off-white to light brown head. Mild roasty aroma with some fruity, lemony hop aromas. Smelt a little thin. Slightly sour flavour, roasty, though without much body in the middle palate. Really prominant roasty sweetness that came out with food. Quite nice but I felt the pastuerisation had removed some of the body and character.


 IPFreely (1470), Lewiston, New York, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Mar 22, 2005  
I don’t give a good goddam if it is filtered and pasteurized, it’s incredibly tasty. Pours a deep amber color with a frothy tan head and sticky lace. Full aroma and flavor of caramel, date, banana, and berry. Medium to full bodied and incredibly easy drinking. Top notch stuff.


 Wiseblood (658), Clarksville, Tennessee, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Mar 22, 2005  
Dark red-brown with craggy tan head. Strong roasted coffee aroma. Hints of chocolate with a malty aspect that softens the bitter quality a bit. More coffee at the end and pronounced slight hop finish. Sturdy and good.


 imdownthepub (5171), Banbury, Oxfordshire, England
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Mar 13, 2005  
Bottled, Pasteurised, 500ml
Chestnut ruby coloured with bubbly head. Toffee and licorice notes with an underlying coffee note in a good thick body. Finishes off with a heavy dry hop. Good for a pasteurised bottle.


 ChristianSA (368), Copenhagen, Denmark
3.5 Aroma Appearance Flavor Palate Overall
6/105/57/104/513/20
Mar 6, 2005  
Bottle. Dark brown with beautyful rocky head with good retention. Aroma is roast and hops, with hints of diacetyl. Flavor is dominated by roasted malt with some caramel and licorice, finishing with a long bitter aftertaste. Good carbonation, but a bit thinbodied.


 frink (467), coquitlam, British Columbia, Canada
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/103/517/20
Mar 6, 2005  
Pours a rich mahogany colour with a thick creamy tan head. Aromas of coffee, caramel, rasins, and some vanilla. The taste was a bit unexpected (in a good way) with notes of caramel, vanilla, coffee and a medium sweetness balanced out with a good hop bitterness. A good beer and I hope to try more.


 GarethYoung (1110), Glasgow, Scotland
3.1 Aroma Appearance Flavor Palate Overall
8/102/56/103/512/20
Mar 5, 2005    Updated: May 13, 2005
smokey coffee aromas, maybe a bit of molasses. fairly light mouthfeel bitter finish but the slightest metallic twang at the end which ruins it a bit.


 frankenkitty (1903), Oak Lawn, Illinois, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/102/513/20
Mar 2, 2005  
Bottle poured a deep red body with a large rocky head. The tan head reduced to a small island which clumped in the middle of the glass, yet laced reasonably. Predominant aromas of wine and rum & dark chocolate. Sour, vinous flavor with a slightly puckering metallic finish. Loved the story of the riggwelted, but this beer didn’t turn me hooves up.



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