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Blackstone American Pale Ale 3.31 22

Blackstone American Pale Ale


Percentile
76
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
223.46/5.03.31/5.0-76.1Lager glass, Shaker
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 groovinhigh (170), Asheville, North Carolina, USA
4.7 Aroma Appearance Flavor Palate Overall
9/105/510/105/518/20
Sep 27, 2003  
I was absolutely amazed when I tried this beer. Blackstone is a Brew Pub in Nashville, TN which I eat at regularly. This was the first time I had seen their American pale.... my wife, after her first sip, said, 'this is better than Sierra Pale'!! Which is her favorite beer. I must agree!!


 Braudog (3773), Dayton, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/105/515/20
May 19, 2006  
Draft pint at the brewpub 5/14/06: Orange beer. Slippery mouthfeel. Resin is part of the hoppy essence. Hint of grapefruit bite but a very subtle well refined beer.


 NicerInPerson (337), North of Raleigh, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Nov 28, 2007  
The aroma was low citrus with light caramel and moderate fruity esters. The aroma was also lightly grainy. The beer arrived clear amber with a low white persistent head which laced the glass. The flavor was light with fairly strong citrus flavor and moderate bittering. The balance of hops and malt was very well done. The finish was dry with lasting citrus flavor into the aftertaste. The body was medium with moderate carbonation and a light creamy texture on the palate. All in all a darn nice APA. Pint at Blackstones.


 BeerHawk (1175), Huntsville, Alabama, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jun 10, 2006  
Draft at Restaurant. Amber color in the glass with a frothy off-white head that lasted and left thick lacing. The aroma was floral and citrus. The flavor was of citrus, pine, and hints of malts. Light body that was clean and crisp. Had a balanced bitterness that does not last. Very enjoyable.


 Suttree (2740), Knoxville, Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Aug 1, 2005  
Pale orange, with a smallish white head. smoky, malty, hoppy aroma. Zesty, citrusy hop flavor, with elements of lemon, smoke and pine resin. clean and earthy finish (if thiat isn’t too contradictory). Fairly sticky aftertaste. Tasted at the Brewpub.


 puggy211 (591), cordova, Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Oct 5, 2009  
Draft at Restaurant. Amber color in the glass with a frothy off-white head that lasted and left thick lacing. The aroma was floral and citrus. The flavor was of citrus, pine, and hints of malts. Light body that was clean and crisp. Had a balanced bitterness that does not last. Very enjoyable.


 nqualls (1428), Nashville, Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Sep 3, 2009  

Source:Cask at the brewpub.
Glass:10 ozer.
Appearance:Hazy gold pour with a thin ring of soapy bubbles.
Aroma:Fruit, caramel and citrus.
Flavor:Caramel body with a strong citrus presence. Much better on cask than tap.
Palate:Medium body with cask carb.
Overall:Excellent cask beer, average tap beer.


 illinismitty (1799), Nashville, Tennessee, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Apr 12, 2006    Updated: May 8, 2006
Draft. Pours light orange brown. Fruity hop aroma with a backdrop of caramel malt. Like the Maris Otter, this has an earthiness to the malt profile, but the citrusy hop flavors give this one the pronounced american pale flavor. Finish is crisp, bitter, with some faint dryness. Very solid and clean. Another good one from Blackstone. The cask version has a nice creamy head that laces nicely, and the cellar temp brings out more of the earthy and british characteristics



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