 jcwattsrugger (5567), Florida and, New Jersey, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Dec 29, 2008 on tap-pours a tan head and black color with red tint. Aroma is dark malt-chocolate, earthy hops. Taste is dark malt-chocolate/coffee/ashy, earthy hops.
RichJ7 (1175), Cullman, Alabama, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Dec 23, 2008 Dark brown pour with ruby highlights and a thick off-white head. Big roasted malt nose and flavor: notes of caramel and chocolate with a sharp, almost fruity tang. Very nice.
Butters (1651), Virginia, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 12/20 |
Nov 17, 2008 Updated: Jan 1, 2009Dark mahogany pour with a ring of dark tan head. Sweet malt aroma. Flavors of coffee, toffee, and some nuttiness. Medium chewy body with a tart chalk finish.
DuffMan (2769), the land of bitumen, beef & beer, Alberta, Canada
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Oct 31, 2008 GABF 2008. Deep copper brown. Nice aromas of cocoa and clay. Rich chocolate flavour with perfectly nuanced notes of roast, prunes, and mild earthy bitterness. Silky mouthfeel, medium bodied. An excellent porter indeed.
nqualls (1428), Nashville, Tennessee, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Oct 20, 2008 Cask at the pub. Poured a dark brown with a small beige head. Aroma of caramel and roasted malt. Flavor was roasted malt and coffee. Medium/full body with soft carbonation and a creamy mouthfeel.
joergen (8627), Frederiksberg, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Oct 18, 2008 Draught at GABF 2008.
Clear orange brown coloured with a medium sized beige head.
Fruity aroma of caramel and hay with roasted notes.
Sweet and roasted flavour of oat, coffee and hops.
Roasted finish.
lithy (1800), Knoxville, Tennessee, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Oct 13, 2008 Updated: Apr 5, 2009Sampled at the 12th Annual Knoxville Brewer’s Jam. Ruby brown pour with an eggshell head that lasts as a cover. The color threw me off but I see they say its a brown porter. Very sweet candied fruits and chocolate. Slightly bitter with more sweetness in the finish. Very little roasted malt for a porter. Re-rate on tap at the brewpub. Dark black red hints and a beige head. Aroma of chocolate and roasted malts, some dark fruits and berries, coffee. Original rating: 7:3:6:4:14
BlackDonald (1127), Boise, Idaho, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Jul 31, 2008 (cask) Let me just say this is awesome on cask! Tried it on tap as well, and both are great, but the cask just brings out a fresh hop bitterness lacking in the other version. Dark with some burnt amber highlights . This is a really nicely done brown porter. Lovely chocolate nose with just the lightest shade of roastiness. Mellow chocolate notes ranging from milky to dark. Very drinkable and I think I will order another.
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