 Rciesla (3880), Exit 15W, New Jersey, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 5/5 | 5/10 | 3/5 | 10/20 |
Oct 13, 2009 Draft at the brewpub. Pours an amber body with a white head. Malty nutty body with a light chewy salty fruit tone. Nerds and willy wonka candy sweetness. Bit of a mess.
kp (8500), Woodstock, Georgia, USA
| 1.8 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 3/5 | 3/10 | 3/5 | 6/20 |
Apr 2, 2009
Date: February 24, 2009
Mode: Draft
Source: Brewpub
Appearance: clear amber, wispy off white head, bits of lace
Aroma: light aroma
Flavor: sweet malt flavor. touch of caramel sweetness, light earthyness
Overall: not much character good or bad
Aroma: 3/10; Appearance: 6/10; Flavor: 3/10; Palate: 6/10; Overall: 6/20
Rating: 1.8/5.0
Drinkability: 6/10
Score: 4
theisti (1693), Leawood, Kansas, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Sep 2, 2008 Taster on tap at the brewpub. Pour is clear caramel brown and ruby. Not much of an off-white head. Aroma of biscuit malt and hazelnuts. Taste is nicely sweet and nutty, good full flavor with a lighter drinkable palate. Some nice lingering roastiness in the finish. Nice amber.
unclemike (833), Ft. Riley, Kansas, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Apr 13, 2008 On tap at brewpub. Light amber color, slight smell of chocolate, this was a very good beer.
tjthresh (1781), Greenfield, Indiana, USA
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 4/10 | 3/5 | 9/20 |
Jan 19, 2008 On tap at the brew pub. Amber orange with a smallish white head. Smells like butter and raspberries. Tastes buttery sweet and fruity. Medium body. Average carbonation. Sweet finish. Dull.
Gregis (1135), Shawnee, Kansas, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 5/10 | 2/5 | 9/20 |
Sep 7, 2007 Pours a clear copper with a ring of off-white bubbles clinging to the edge of the glass when it reached my table. The nose is caramel malt and faint fruity hops. Medium-bodied and grainy with a dry metallic finish. Roasted caramel malts with a fruity hop backing, concluding with a dry metallic note. I’m not sure if I’m just a glutton for punishment or I’m just hoping to find a diamond-in-the-rough, but almost all of the ambers that I’ve tried (with the exception of a few) finish off like I’m sucking on a penny. I just keep trying them, hoping the next one will be "the one" that helps me understand why so many brewers and brewpubs make this style.
heemer77 (4312), Savannah, Missouri, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Mar 28, 2007 On tap at the brewpub. The body was dark amber with a mostly white head. The aroma was soapy with some hints of oranges and toffee. The taste was caramel with some peanuts and hops. A decent amber, but typically boring.
harlequinn (2745), Tacoma, Washington, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 4/5 | 14/20 |
Jul 30, 2006 This would be antoher one that you could drink alot, as a nice session beer. A lighter styled amber, with some lively fruit aromas, that lends itself to a really proper carbonation level, malt background is a little lighter than I would prefer, but still has some nice flavors, honey and caramel, with a bit of floral hoppiness.
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