 ARMed (486), Garnet Valley, Pennsylvania, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 5/5 | 17/20 |
Aug 31, 2009
Enjoyed this on tap just outisde of the town of Beth Page, NY. This brew as very drinkable and flavorful. The beer was very quenching. An exceptional beer from Blue Point.
Leighton (302), New York, New York, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 2/5 | 5/10 | 3/5 | 12/20 |
Dec 8, 2009 Bottle. Pours a light yellow with a thin, fizzy head. Weak nose of wheat and some mild citrus. Flavor is light and crisp, some hints lemony and tartness, along with some metallic notes. Very light body, very bubbly and, as I said, crisp. Nothing special but probably refreshing on a hot day. (I drank it in late November.)
Nimrod979 (23), Hagerstown, Maryland, USA
| 2.2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 2/5 | 8/20 |
Dec 4, 2009 Found a single bottle of this leftover from trying it over the summer. Pours a clear yellowish-orange color with a small white head that comes and goes fast. Aroma is citrus, floral, hops, and apricots. This beer has tart lemon-y type taste to it, and the finish to me is kind of reminiscent of Dogfish’ Festian Peche. Very light body and thin texture. Nothing too extravagant but I could definitely be "quaffed" on a hot summer day
georgekillian (229), USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 3/5 | 8/10 | 3/5 | 12/20 |
Nov 30, 2009 This beer has a delicious light flavor with a very floral aroma, that goes really good on a hot summer day! a very good seasonal summer beer with just the right amount of tartness
ROGUE (705), Newark, Delaware, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 11/20 |
Nov 7, 2009 12oz bottle. Poured a clear golden yellow with a nice white head.
Smell of citrus hops and malt. Slight malt flavor with the right balance of hops to dry it up making for a very clean and crisp finish.
nimbleprop (941), SouthWest, Washington, Washington DC, USA
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 2/5 | 4/10 | 2/5 | 8/20 |
Oct 12, 2009 Sampled on tap at Blue Point in Patchogue. Admittedly I tried this the 2nd weekend of October. Pours a clear gold with zero head. Great. Aroma is grassy with some hay and some sweetness. Flavor is a bit off, almost stale, sweet but flat. Finish is watery. Forgettable and bordering on hard to drink. This might have been great on June 1st, but on October 10th this was fatally flawed.
Cletus (5058), Connecticut, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Aug 31, 2009 Draught sample. Pours gold with a white head. Smells of sweet caramel malt, some light citrussy hints. Tastes of citrus, caramel, grassy, some perfumy hints on the finish.
blindeyedbetty (152), Arlington, Virginia, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 2/5 | 5/10 | 2/5 | 11/20 |
Aug 26, 2009 How does something taste "golden"? Questions aside, this 12 oz. bottle pours a thin, golden color with a thin, filmy head. Aroma of sweet wheat and something mildly fruity-sweet...honeysuckle-ish or apricot-ty? Simple in taste with lemony front palate, bread-like middle and faint hops finish. A drinkable and pleasant-enough beer that would be an easy introduction (albeit not exactly ’good’) to craft brews. Thin body and not much to write home about. I happened to be drinking this while eating orzo pasta salad, and it was totally overpowered by the salad’s flavor. A few steps above a Corona on a hot summer day.
|
Statistics
Find This Beer (Want/Have)