TBone (6844), Pori, Finland
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 | Oct 10, 2006 Bottled.
Dark ruby color, small but firm beige head. Dark chocolate, molasses and coffee in the nose. Carbonated mouthfeel. Dark fruits, coffee, wood. more dry/sour and tart than sweet. Alcohol is not present at all. Long dry aftertaste. MJGG (423), Montreal, Quebec, Canada
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 4/5 | 15/20 | Oct 2, 2009 Bouteille de 33 cl, rapportée de Lyon par Claude. Arômes de fruits mûrs et de caramel foncé. Robe rubis, beaucoup de levure en suspension, effervescence active. En bouche, des notes fruitées (raisins, dattes), de caramel et de chocolat sont présentes. Relativement peu sucrée pour le style. L’effervescence très active rend la bière assez facile à boire et l’alcool demeure très bien dissimulé. Plutôt bon. Papsoe (15103), Frederiksberg, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 7/10 | 3/5 | 15/20 | Oct 24, 2009 Bottle 33 cl. Courtesy of fonefan. Pours a cloudy reddish brown with huge floaties and a beige head. Lovely Belgian aroma of overripe fruit and brown sugar. Medium body, overripe fruit and licorice with yeast and phenols. Massive warming alcohol. 241009 SHIG (2037), Aviano, Italy
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 12/20 | Oct 2, 2006 Poured a blackish dark brown with a creamy light brown head. Sweet caramel metallic aroma. Sweet caramel taste with a spicy metallic flavor lasting flavor finish. Jerre (1756), Waregem, Belgium
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Jan 27, 2008 Taste last friday with Steven + Yves, THX.
Bottle, 33 cl.
Dark brown, with an beige head.
Aroma roasted malts, bitter.
Medium body.
Taste roasted malts, bit sweet, regular brown ale, little alcoholic touch.. yespr (12404), Copenhagen O, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Oct 12, 2008 33 cL bottle. Pours clear and golden hazzlenut brown with a slowly collapsing tan head. Light yeasty fruity and malty aroma, not too caramelish. Flavour is sweet, slight yeast fruity and vague metallic. Mild roasted malt base. Lingering mix of yeasty fruit notes and malt into a smooth and lasting finish. Yves (1035), Beerse, Belgium
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Oct 23, 2009 Darker brown coloured beer with larger diminishing off-white head. Hoppy malty aroma. Full sparkling palate. Finish is roasted bitter ending dry. Bov (5490), Bienne, Switzerland
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 13/20 | Oct 5, 2006 hazy dark reddish-brown colour, fine and firm beige head; malty and biscuity aroma, notes of pear and milk coffee; overcarbonated and quite sour, medium-bodied, sweeties-like finish with more notes of chocolate, banana and pear
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