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Boggart Dark Side


Percentile
50
overall
Brewed by Boggart Hole Clough
Style: Porter

Manchester, England

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
103.14/5.03.08/5.04.4%18.8English pint, Stem glass
Commercial Description:
Cask; Regular.
"We cannot brew this fast enough for our Yorkshire customers. A classic Porter with a smooth roast finish, complemented with a subtle hop after-taste."
 gary07734 (406), Tyne & Wear, England
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/103/59/20
Jan 11, 2009  
Mid dark brown pint with a decent head. Taste is fairly standard burnt malts, sweetness and caramel, mild bitter finish. Ok but unexciting.


 MesandSim (5851), London, Greater London, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jul 15, 2007  
A Mes rate: Cask at Chelmsford Beer Festival. Red brown colour. Simple aroma but with some lovely coffee malt that continues over into the flavour with a nice and creamy bitter hop finish. Little on the watery side or it could be excellent. Enjoyable mellow porter.


 DJMonarch (6845), Northwich, Cheshire, England
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jan 1, 2006  
Cask Handpump at the Mill Hotel, Chester 28/06/2001 Dark coloured mild with some roast malt and bitterness in the finish.


 leaparsons (4726), Leicester, Leicestershire, England
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/104/513/20
Oct 11, 2005  
Cask, Birmingham Fest 05. Very dark brown with a small head. Aromas are sweet and earthy and lightly floral, a touch oaty, too. Flavours are sweet, earthy roast malts with chocolate and berry fruit. Has a nice gently carbonation. Dry towards the finish. Decent stuff.


 chriso (4796), London, Greater London, England
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 23, 2005  
This is a beer with a little bit of everything, but not a lot of anything, if you know what I mean. Yep, it prompted that is it a stout/porter/mild debate in my head too(I would have gone for stout incidentally, not that that matters). Black, with a hint of red. Sweet with a hint of bitterness. Roast malt, with a hint of fruit. Dark chocolate, with a hint of coffee. Smooth with a hint of acidity etc etc. It might sound like a bit of a mish mash but its all pretty well integrated and refined. But, in the end, it doesn’t quite deliver the knockout punch. Mustn’t grumble though. Cask (handpump), Crown Inn, Bacup.


 maeib (4725), Wootton, Northampton, Northamptonshire, England
3.1 Aroma Appearance Flavor Palate Overall
5/104/57/103/512/20
Nov 29, 2004  
Cask conditioned - handpump - Head of Steam Euston. A bit of sour fruit in the aroma oof this very dark brown porter. A good roasty taste with a bit of coffee.


 DanielBrown (1919), Birmingham (via Leicester), West Midlands, England
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Nov 28, 2004  
Hand pulled at the Head of Steam, Euston, with Joeh and Maeib. I had this down as a pretty flavoursome Mild, though as previously mentioend, it is getting harder to tell the difference. Nice roasty aroma, with a dry coffee flavour initially, finding some sweet water afterwards. Nice blend easy drinking.


 Joeh (1908), Buckinghamshire, England
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Nov 27, 2004  
Cask conditioned at the Head of Steam, Euston, London. Dark & roasty, malty and fruity, fairly flat, bitter finish.



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