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Boon Oude Geuze Mariage Parfait

Percentile
95
overall
Brewed by Brouwerij F. Boon
Style: Lambic - Gueuze

Lembeek, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4603.71/5.03.7/5.08%55.1Flute, Tumbler
Commercial Description:
Traditional belgian lambic. 100% spontaneously fermented. Refermented in the bottle. Tart, dry, sparking and refreshing.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fata2683 (860), Panama City, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Nov 19, 2009  
375ml thanks to Zathrus! Pours a murky orange red with a tall off white head. Sour apple and peach aroma with some horseblanket character. Wow is this dry, light sweet hay notes and a big punch you in the face sour of lemon peel and peach. Ends extremely dry with a suprising light hop presence. Really nice and light tasting for being 8 percent. I like it.


 pantanap (1336), Chicago, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
9/104/57/104/515/20
Nov 13, 2009  
750ml shared by Andrew. 2003 vintage... Pours a semi-transparent orange brown with a milky wheat head... Aroma of a nice gueuze with solid sour oak notes and funkiness. Solid aroma that’s for sure... Flavors are a little bit lacking and don’t live up to the nose. Very lightly sour and tart that quickly dries up soon after consumption. Very drinkable even despite the high abv (8%) for a lambic.


 theisti (1654), Leawood, Kansas, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/105/517/20
Nov 9, 2009  
2003 Vintage, 750 ml bottle purchased mail order from South Bay in Imperial Beach, California. Best before 07.02.27 marked on the label. Paired with mussels. Pour is orange golden almost clear, with a nice white head. Became a bit more hazed towards the bottom of the bottle. Aroma is immediate barnyard, which clears pretty quickly. After it opens up, funk and light orange citrus tartness takes over. Soft and balanced nose. Taste is earthy, funky, tart, softly sour and lactic vinegar. Very complex, yet nuanced. There is a ton going on, but no of the flavor jumps out or is too aggressive. Just softly tart and lactic - just perfect with mussels, tart. The brett shines nicely in the back. Palate is effervescent, light bodied super smooth and balanced. Just crazy drinkable. I loved this.


 jkwalking05 (1483), Arlington, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Nov 7, 2009  
Golden and cloudy with a large ivory head. Aroma is barnyard and light grains with a sour aroma. Taste is sour and grainy.


 17thfloor (1453), Chicago, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
8/103/56/103/514/20
Nov 4, 2009  
2003 bottle, sample #10 at 1st CST. I’ve purchased 3 or 4 of these bottles without really getting an accurate rate. Pours a slightly hazy orange with a thin frothy white head. Aroma is dusty funky cheesy sharp tart acidic. Flavor is somewhat cheesy, tangy metallic bitter, noticeable alcohol for sure. Not as good as I remember it. Watery body, sparse but sharp carbonation. I remember this being better.


cederdorff (15), holstebro, Denmark
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
Nov 3, 2009    Updated: Nov 6, 2009
light,citrus, grapegolden, clear, white foam, medium sweetness, medium bitterness, medium sourness, vinegar, medium body, dry, fizzy, bitter, long finish, I will drink it with everything


 gyllenbock (245), Stockholm, Sweden
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 31, 2009  
Bottle, 2004 vintage. Sour aroma with hints of lemon, earth and oak. The taste was tart but not extreme in any way. Lemon, grapefruit, wood and some grass in the taste. The ending was very dry where funk was clear.


 BeerChaser0078 (322), Melbourne, Australia
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Oct 19, 2009  
375ml Bottle. 2005 Vintage. Pours hazy light amber with a bubbly white head. Nose is pleasantly tart and slightly vinous and has aromas of apples, citrus, earth and oak. Flavour is similar with elements of cider, lemon, grapefruit, earth, grass, wood and mineral water; also the sourness, while still very present, is not as extreme as some other examples of this style. Dry mouthfeel is followed by a long bitter/sour finish and the alcohol is very well hidden. A great beer, one that I would love to try after aging for ten years or more.



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