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Bos White Lake Wheat

 (RETIRED)

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Formerly brewed at Bos Brewery and Bistro
Style: Belgian White (Witbier)

Pontiac, Michigan USA

bottling
unknown

on tap
unknown

distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
62.85/5.02.83/5.05.25%0Tumbler, Weizen

Commercial Description:
BO’s “White Lake Wheat” version of a Belgian-style Wit beer is designed to be crisp, complex, and mouth-wateringly refreshing. The mellow bread-like flavors of the German and Belgian malts form a base for the complex herbal, fruity, spicy and tart flavors from the Belgian yeast and traditional spices. The result is a food-friendly beer that goes well with a wide range of dishes including salads and fish. BO’s White Lake Wheat has a calculated ABV content of about 5.25%.
 kp (8400), Woodstock, Georgia, USA
2.3 Aroma Appearance Flavor Palate Overall
5/102/55/103/58/20
Sep 1, 2007  
Name: White Lake Wheat
Date: 04/27/2006
Mode: Draft
Source: Brewery

yellow with a slight haze, headless, aroma is obscured by the lemon that was placed on the glass, light malt flavor, wheat character, touch of tartness,

Aroma: 5/10; Appearance: 4/10; Flavor: 5/10; Palate: 5/10; Overall: 8/20
Rating: 2.3/5.0
Drinkability: 8/10
Score: *4


 CaptainCougar (5379), Rockville, Maryland, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jul 14, 2006  
On tap at the brewpub on 4/27/06: Pours a slightly hazy pale golden with a thin ring of white head. Lightly citric pale wheaty aroma has a touch of German hops. Starts lightly sweet and tart. I can’t tell if it’s the beer or the lemon wedge that I’m tasting. Finishes tart and dry.


 goldtwins (4078), Nesconset, New York, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
May 2, 2006  
Draft @ Bo’s: Served with a lemon garnish. Slightly hazy pale yellow. Very lemony in the aroma. Smelled like pledge, but not in a bad way. Malty underneath. The flavor had lemon from the start with a wheatiness underneath.. Fizzy mouthfeel. I can see this as a refreshing drink in the heat. Like drinking lemonade. CO2 bite on the finish.


 walleye (876), Sterling Heights, Michigan, USA
2.8 Aroma Appearance Flavor Palate Overall
5/104/56/103/510/20
Mar 12, 2006  
from the tap. poured a medium yellow with a very small head that did not leave any lacing. aroma weak, white pepper, lemon, spicey like old cinnamon. flavor this as a little more going for it the flavor are a little more robust than the aroma, orange came out first than got some yeast with a little pepper. for a wit not to bad easy to drink.


 Pailhead (2572), Allen Park, Michigan, USA
2.7 Aroma Appearance Flavor Palate Overall
6/102/56/102/511/20
Mar 25, 2005  
On tap: Decent citrus aroma with some orange peel. Mostly transparent yellow that’s a touch hazey. Citrusy from the start and gets sour in the finish. Seems like the finish is a combo of the initial citrus flavor as well as that house sour flavor in the finish. The finish becomes more lemony than citrus as a whole.


 hennes (932), Fountain, Michigan, USA
3.2 Aroma Appearance Flavor Palate Overall
5/103/57/103/514/20
Apr 12, 2002  
If there’s a consistant knock on Bo’s collection of brews it’s that they’re a tad sweet and this one suffers the most from that flaw. Still, its a decent wit: a big jolt of spice (cinnamon!) and citrous. The big flavour is key because there isn’t much body.



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