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Boulevard Long Strange Tripel

Percentile
94
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2303.68/5.03.65/5.09%92.8Trappist glass, Tulip
Commercial Description:
Lately it occurs to us that if, back in 1989, you planned on starting a brewery in the back of your carpentry shop, you’d have been wise to seek out someone like Harold "Trip" Hogue. A collector of ancient Volvos, Trip was well-qualified for the make-do engineering required to coax recalcitrant equipment out of retirement and onto making the first Boulevard beers.

The Tripel style originated in the Trappist brewery of Westmalle Abbey in pre-war Antwerp province. Its numeric moniker results from the old Belgian practice of naming beers based on the amount of malt used in the brew. A "Simple" was the lightest-bodied brew. Doubling the malt bill resulted in a "Dubbel", while a "Tripel" contained three times the amount of malt (and, as a result, three times the amount of alcohol.) True to style, our Long Strange Tripel is a golden ale with estery aromas, a dense, creamy head and a sweet finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 emacgee (1884), Chapel Hill, North Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/103/517/20
Nov 20, 2008  
Thanks to turdferguson for sharing. Pours a hazy golden orange with a creamy 2-3 finger off white head. The nose is earthy, spicy, mild Belgian yeast character, fruity, mild rummy notes, some esters. The flavor is spicy, fruity, some phenol, yeasty, earthy/Belgian characters, citrus peel bitterness. The palate is crisp and well carbonated.


 golubj (1289), Sunnyvale, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Nov 2, 2008  
Bottle, received in a trade. Orange / blond pour with white head. Aroma is sweet bubblegum, banana, and spices. Flavor is the same, good amount of sweetness with a tiny bit of citrus and medium amount of spicing / pepper. Good triple, enjoyed it.


IDunno19 (78), Ames, Iowa, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Oct 31, 2008    Updated: May 17, 2009
Excellent brew, VERY DRINKABLE. Hoppy warm toasty flavor with a charming wheat and citrus note. Toasty golden color with an aroma of hops, wheat, and yeast. Delicious beer. Only got the Saison and I’m done with the Smokestack series!


 SuzyGreenberg (1368), Seattle, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Oct 31, 2008  
750 ml bottle - Sometimes the lights all shining on me; Other times I can barely see!! big thanks to brewczar for the trade; pours mostly clear and light orange; huge, fluffy white head; rich aromas of raw yeast, lemon peels and slight spice; faint pepper too; slight zing at first zip; light carbonation and a little fizzy in the mouth; great name and a very nice brew


 ilherps (226), Carbondale, Illinois, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
Oct 30, 2008  
poured from a 5th. A very fizzy beer, with a yeasty, malty aroma. Flavor is herbaceous, spicy with clove. There is a sweet honey note. Pretty drinkable beer, but compared to the rest of the smokestack series, this one is lacking.


 kramer (2465), Sunbury, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 29, 2008  
25 oz bottle. Pours a mostly clear dark gold body with a very fizzy bright white head, lots of carbonation. Big sweet doughy malt nose with some yeast, honey, and light alcohol. The flavor is spicy and has lots of bready malt. Not a whole lot of yeast influence, light honey, hay, and alcohol. It does dry out a bit on the finish. Mouthfeel is full, but not especially engaging, it just kinda sits there and feels heavy and doughy. Moderate fizzy carbonation. It doesn’t make me want to roll it around in my mouth. I suppose that this was OK, but it’s not great and it doesn’t do it for me cause it’s not a favorite style of mine to begin with anyway.


 Butters (1652), Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Oct 27, 2008  
Pours a nice golden yellow with some particulate due to te dregs of the botte, and a billowing near-white head that falls to a fair topping. Aroma is sweet vanlilla and alcohol. Flavor is largely vanilla with a hint of banana. Mouthfeel is creamy but bubbly at the same time. Pretty good for a stateside triple, but not as good as the real thing.


 Cornfield (4945), Oak Forest, Illinois, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Oct 26, 2008  
750ml bottle: Pours a slightly hazed golden body with a fizzy white head thatv evaporates in pops. No lace. Fruity pear & apple aroma supported by floral scents and a dash of black pepper. Too carbonated. The flavor sees the addition of honey, pale malt, quiet spices, and a light bitterness. Honey sweet, fruity finish. Okay.

Friar Tuck, Bloomington, IL



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